The Gastrorag DK-KST-D-35 water boiler, table-top, pour-in type, single-walled, 25 l, closed heating element, thermostat (30-110C), measuring glass, drain tap, stainless steel/plastic body, 295x430x600 in, 2.5 kW, 220 V The Gastrorag DK-KST-D-35 water boiler is used in catering establishments for heating, boiling and subsequent portioned distribution of water. The model has a capacious tank with a volume of up to 35 liters. For convenient water distribution and quick filling of cups and glasses, the device is equipped with a portioned tap with a rotary handle. Such a device will come in handy in large cafes and fast-food restaurants. The Gastrorag DK-KST-D-35 pour-in water boiler has the following in its design: • measuring glass, which serves to conveniently track the amount of water in the tank; • thermostat, allowing to adjust the degree of heating of water in the temperature range from +30 to +110 °C; • carrying handles on the sides of the structure; • lid; • drain tap; • drip-collecting stand for cups. The Gastrorag DK-KST-D-35 water heater is the most capacious and highly productive model in the DK-KST-D series of boilers. Operation of this particular model is relevant for large restaurants and catering establishments. Additional technical characteristics: Overall dimensions: 295x430x600 in Power: 2.5 kW Voltage: 220 V Current frequency: 50 Hz Current type: 1-phase Type: filling Weight: 4.6 kg Number of filling taps: 1 pc. Housing material: stainless steel/plastic Double walls with thermal insulation: no Drip tray: yes Thermostat: yes Tank capacity: 35 l Control system type: electromechanical Heating element type: closed