Boilers

Boilers in this category heat water for beverage service and other hot-water needs in commercial settings. The range includes water boiler and coffee-maker styles, electric water heaters, tabletop autonomous units, and continuous electric boilers. Listed capacities include compact 6.8- and 10-liter models as well as a 30-liter unit, while output examples range from 40 or 100 cups to 30 or 100 liters per hour, depending on the model. Electrical requirements vary substantially: examples include 220 V units from 1.10 to 3.2 kW and a 400 V continuous boiler rated at 13.2 kW.

This makes power supply a primary selection point. Consider whether the operation calls for a tabletop format, a specified stored-water capacity, or continuous production, then compare the model dimensions with the planned installation space. Coffee-service use may favor models described as coffee makers, whereas general hot-water requirements may point to electric water-heater or boiler formats. Check each model's stated capacity, output, voltage, and power before planning the equipment location.