The Gastrorag DK-DIS-200 water heater is used for heating and portioning water in cafes and restaurants. The equipment provides heating and permanent maintenance of the temperature level of water. The use of such a device is relevant for the prompt brewing of drinks and fast food. The model can be used anywhere due to its operation from a standard single-phase electric network with a voltage of 220 V. Distinctive features of the model: • the water heater is equipped with an electronic control system with a digital display; • double walls of the body and water tank provide better maintenance of the temperature level at a set value; • the volume of the working tank is 20 liters; • if there is no water in the tank, the boiler stops heating; • the heating element has a closed design; • there is a drain cock and a drip collector. Additional technical characteristics: Volume: 20 l Temperature range: from +30 to +100 ° C Body material: stainless steel Dimensions: 340x340x513 in Weight: 3.3 kg Voltage: 220 V Power: 2.5 kW