Charcoal oven ESTRO PRO 3, 3 chambers, ignition time from 45 to 90 min., from 170 to 410 °C, 606x640x1607 in Charcoal oven ESTRO PRO 3 is designed for heat treatment of food products by roasting them on coals. The barbecue oven allows you to easily and quickly get original and tasty dishes from vegetables, meat, fish and other products. During roasting, the products acquire original taste and aromatic qualities due to contact with the hot air coming from the coals. Barbecue ovens manufactured by ESTRO PRO 3 are closed-type grills that can be used indoors. Therefore, buying an ESTRO PRO 3 barbecue oven will allow you to ensure stable production of original grill dishes directly on the territory of the hot shop of your kitchen! The design of the ESTRO PRO 3 barbecue oven includes two spacious working chambers, a durable body, blind hinged doors, and a compartment for coals. The oven is easy to use and produces results quickly. The model is equipped with a tray for loading fuel and collecting ash on telescopic guides. The chambers are made of cast iron, the grill grates are made of stainless steel. Distinctive design and operation features of the ESTRO PRO 3 coal oven: • 3 separate chambers; • analog thermometer; • inspection hatch for monitoring cooking without cooling the cooking area; • drawers are equipped with a fire-resistant back; • hermetic door seal; • handles and doors prevent oxygen penetration, increasing productivity and thermal efficiency; • ergonomic heat-resistant handles with a safety latch and an airtight fastener; • device for adjusting the burner height; • drip and grease collector; • adjustable damper in front of the chimney; • external hinges; • transport wheels and stabilizing legs. The company "AS GRUPP" offers the best coal stoves for use in catering establishments. Each model is equipped with a warranty card from the manufacturer. Specifications: Ignition time from: 45 to 90 min. Temperature range: from +170 to +410 °C Width: from 606 to 672 in Depth: from 640 to 862 in Height: 1607 in Net weight: 242 kg Country of origin: Italy Area of ​​one grill: 1820 cm2 Minimum output power of the hood: 2100 m3/h Temperature range: charcoal - from +170 to +360 °C : firewood - from +200 to +410 °C Fuel load: charcoal - 8 kg : firewood - 6 kg Fuel consumption: charcoal - 0.87 kg/h : firewood - 1.4 kg/h Heating time: charcoal - 45 min. : firewood - 90 min. Heat output: charcoal - 6.8 kW : firewood - 5.9 kW Heat output: charcoal - 5.1 kW : firewood - 4.5 kW Chimney diameter: 120 in Minimum exhaust distance: 350 in Minimum distance of flammable materials: 20 in Size: grill drawer door - 215x606 in : inspection hatch - 110x315 in : barbecue for combustion - 140x365x420 in