Specifications Manufacturer: New Construction Technologies Country: RUSSIA Weight without packaging, kg: 38 Article: NST-GT-017 Input voltage, V: 220 Nominal power, kW: 2 Electric tandoor "Small" (630x400 in, 6 skewers 350 in long, 39 kg) Tandoor is an ancient Eastern oven made of ceramics or fireclay. Food in it is not fried on coals, like on a grill, but simply languishes inside the oven. Thanks to the exotic device, you can cook a variety of delicious food: shashlik and vegetables on skewers or on a grate (grill effect), chicken, fish, rabbit, bread cakes, samsa and any dish in cast iron. Tandoor is an Eastern ceramic oven used to cook a wide variety of dishes. Using various accessories for the tandoor, you can greatly expand the culinary possibilities: shashlik from various types of meat, poultry, fish, mushrooms and vegetables, as well as for baking bread products. During the preparation of food, you will not need to constantly monitor and control the process, which can be spent on communication at the festive table. The shashlik will cook itself, you just need to note the time and rest. This tandoor can become both an excellent addition to your home area or dacha, and an independent center of attraction for your family and friends. The tandoor is made of chamotte mass by hand stuffing. The firing temperature is 1200 degrees Celsius. Steel edging – bending with forging elements Material – fireclay Additional material – forged metal Overall height 630 in Height without lid 520 in Body diameter 400 in Neck diameter 270 in Weight 39 kg Skewers length 35 cm Average wall thickness 3.5 - 4 cm Heating element TEN (dielectric safe terminal box) Power 1.5-2.0 kW Voltage 220 volts Included: 1.5 in thick stainless steel skewers – 6 pcs.; heating element (TEN) – 1 pc.; power cord with plug – 2 m.; terminal box – 1 pc.; ceramic tray (fat collection bowl) – 1 pc.; operating instructions.