Electric water grill Vulcan ETK-BST6 Athabasca, floor, cast iron grate, water tray and drain tap, 6 burners, 1900X700X850mm, 6x4.2 kW, 380V Electric grill Vulcan ETK-BST6 Athabasca is an ideal device for large catering establishments. The grill is perfect for frying vegetables, as well as for cooking steaks from meat and seafood. The use of the device is most relevant for catering establishments and canteens. The water grill Vulcan ETK-BST6 Athabasca has a simple design, but due to the execution from high-quality materials, it is distinguished by uninterrupted operation even under intensive use. One of the main features of the professional grill Vulcan ETK-BST6 Athabasca is the built-in moisturizing system, which provides high-quality moisturizing of each product and gives the ingredients a juicy, soft structure. The Vulcan ETK-BST6 Athabasca electric grill has several advantages over other similar models: • the humidification system is equipped with a tap for draining water, so the grill can be easily emptied of any remaining unused liquid; • food is fried in 6 working zones at once; • a cast iron grate is used as a frying surface; • each heating zone is controlled independently; • the heating power is adjusted using the thermostat knobs; • the frying platform has sides on 3 sides; • the entire structure is installed on a technological stand with 4 strong supports; • the lower part of the grill is equipped with a shelf for dishes and equipment. Additional technical characteristics: Number of working zones: 6 Design: floor-standing Frying grate material: cast iron Dimensions: 1900x700x850 in Voltage: 380 V Power: 6x4.2 kW