Unox XEVC-0711-GPR convection gas oven, 30-260 °C, 7 levels, GN 1/1 gastronorm containers, electronic control panel, 750x773x843mm, 19 kW Unox XEVC-0711-GPR convection oven is a universal model of heating equipment that will allow you to organize the process of cooking and baking in a flow mode. The equipment is equipped with convection and steam humidification systems. In combination with the variability of the air heating temperature in the chamber, these systems allow you to create several basic oven operating modes: • heating with convection (at a temperature of +30 ... + 260 °C); • heating with convection and steam supply (at a temperature of +35 ... + 260 °C and humidity from 30 to 90%); • heating with convection and steam supply (at a temperature of +35...+260°C and humidity from 10 to 20%); • heating + steam supply (temperature = +35...+130°C; humidity = 100%); • dry heating at a temperature of +30...+260°C and humidity from 10 to 100%; • Delta T baking mode; • mode using the sensitive MULTI.Point temperature probe. The Unox XEVC-0711-GPR convection oven is a gas appliance. The oven can operate on the following types of gas: G20 / G25 / G25.1 / G30 / G31. Design features of the oven: • the chamber has 7 levels of guides for baking sheets and gastronorm containers; • the levels of the guides are 67 in apart; • one GN 1/1 size gastronorm container can be installed on one level of the chamber; • the door is equipped with 2 built-in glasses; • the outer glass is not subject to overheating due to the air gap between the glasses; • the inner glass of the door can be removed for more comfortable and convenient cleaning; • the door movement is automatically locked at 60, 120 and 180 degrees; • the inner walls of the working chamber are made of stainless steel (grade - AISI 304); • the joints of the walls and the corners of the chamber are rounded for easy cleaning; • the L-shaped guides ensure easy placement of gastronorm containers; • the door is equipped with heavy-duty hinges, a lock and a water collector; • the chamber lighting system is represented by external LED lighting lamps. The oven is controlled by an electronic control system, the high functionality of which provides a wide range of options: • the convection system, represented by 2 reversible high-power fans, is controlled by an electronic digital display (you can program the fan speed); • at least 256 user programs are provided; • it is possible to create and save your own recipes for cooking dishes and assign them names and pictures; • the drawing of heat treatment processes is performed using MIND.Maps technology; • simultaneous heat treatment of different dishes using a 2-tier MAXI.LINK column; • MISE.EN.PLACE technology allows you to cook different dishes at the same time; • the MULTI.Time system will allow you to set up to 10 timers,which will be used simultaneously; • 4 built-in programs of the Rotor.KLEAN automatic chamber cleaning system will ensure high-quality washing of the chamber with varying intensity; • ADAPTIVE.Cooking technology ensures complete optimization of baking processes when processing many different types of products; • the "INF" mode is provided - continuous operation of the oven; • digital media can be connected via the USB output to download programs; • the oven can be connected to the Internet via a wired cable. Additional tech. Specifications: Technical specifications: Connection: gas Types of gas used: G20 / G25 / G25.1 / G30 / G31 Number of levels: 7 Type of tray: GN 1/1 External dimensions of the gastronorm container: 530x325 in Internal dimensions of the gastronorm container: 500x300 in Distance between levels: 67 in Temperature range: from +30 to +260°С Total number of programs: 256 Control: electronic Dimensions: 750x773x843 in Power: 15 kW Net weight: 85 kg