Unox XEVC-0511-GPR gas convection oven, 30-260 °C, 5 levels, GN 1/1 gastronorm containers, electronic control panel, 750x773x675mm, 15 kW The Unox XEVC-0511-GPR convection oven is an easy-to-use convection oven model that allows you to cook side dishes and main courses, as well as baked goods of all types, kinds and sizes. The device has a compact tabletop design made of modern lightweight materials, which ensure the low weight of the model. The Unox XEVC-0511-GPR convection oven is equipped with convection and steam humidification systems, which in various combinations form several basic operating modes: • convection + heating (at a temperature of +30 ... + 260 ° C); • convection + steam + heating (temperature: +35...+260°C; humidity: 30-90%); • convection + steam + heating (temperature: +35...+260°C; humidity: 10-20%); • supply of steam only without convection when heating the air from +35 to +130°C (humidity - 100%); • dry heating (+30...+260°C / 10-100%); • heating using a basic sensor (Delta-T baking mode; • operating mode with the MULTI.Point probe, which has a probe with sensitive points for accurate determination of the temperature inside the dish). Design features of the Unox XEVC-0511-GPR combi steamer: • a spacious chamber designed to load 5 GN 1/1 gastronorm containers; • adjacent levels of the guides are spaced 6.7 cm apart; • the levels are located one above the other and are marked with guide lines; • all guides, as well as the chamber walls, are made of durable steel (AISI 304), which is completely resistant to corrosion; • all corners and joints of the walls inside the chamber have rounded connections; • the guides are given an L-shape; • under the chamber door there is a compact water collector equipped with a drainage system; • a sealed tank for detergent is integrated into the chamber, from which the cleaning system automatically takes the detergent for washing the chamber (during non-operating periods); • a powerful convection system is built into the chamber, represented by one reversible fan, the rotation speed of which is programmed using the electronic control panel; • the convection system is equipped with the function of programming up to 4 semi-static baking modes. Software functionality of the Unox XEVC-0511-GPR convection oven: • memory for saving at least 256 user programs; • saving recipe names in any language; • ability to set an image to display recipes on the control panel; • drawing of all baking processes; • ability to edit programs; • full automatic control of cooking, thanks to the CHEFUNOX system (selection of optimal parameters taking into account the degree of loading of the chamber, as well as the number of dishes that will be cooked at the same time); • multi-timing technology MULTI.Time provides the ability to use up to 10 timers simultaneously; • if several different dishes are cooked in the chamber at the same time, MISE.EN technology.PLACE allows you to automatically set the oven parameters that will ensure the simultaneous completion of cooking of each of them with a guarantee of high taste qualities; • optimization of heating processes, steam supply, convection and cooking time using ADAPTIVE.Cooking technology. Other features of the model: • the possibility of continuous operation in safe mode; • heating element overheating limiter; • a system for diagnostics and automatic display of information about potential malfunctions; • visualization of the baking time until the end of the working process. The door design is also worthy of a separate description: • the door is equipped with a contactless switch; • triple door glazing: to completely eliminate heating of the outer glass; • removable inner glass; • door free movement lock at opening angles of 60, 120 and 180 degrees; • durable hinges; • built-in lock; • optional reversibility; • durable and easy-to-grip handle. Additional tech. Specifications: Technical specifications: Connection: gas Types of gas used: G20 / G25 / G25.1 / G30 / G31 Number of levels: 5 Type of tray: GN 1/1 External dimensions of the gastronorm container: 530x325 in Internal dimensions of the gastronorm container: 500x300 in Distance between levels: 67 in Temperature range: from +30 to +260°С Total number of programs: 256 Control: electronic Dimensions: 750x773x675 in Power: 15 kW Net weight: 85 kg