Combi steamer Food Technologies PR-06M is intended for cooking and baking bakery products at public catering establishments
| Technical characteristics | |
| Gastronorm container size (external/internal) | 530x325 / 500x300 in |
| Method of steam formation | injector |
| Connection | 380 V |
| Distance between levels | 80 in |
| Gastronorm container type | GN 1/1, baking sheets 600x400 |
| Number of levels | 6 |
Convection steamer Food Technologies PR-06M
- Product Code: Convection steamer Food Technologies PR-06M
- Availability: In Stock
-
$16 100
