Ice maker Gastrorag DB-EC-65, cube 35x37x39 in, 35 g, air cooling, 30 kg/day, 10 kg hopper, 400x530x800 in, 0.32 kW Ice maker Gastrorag DB-EC-65 is used in bars at catering establishments for the production of cube ice. This model is equipped with a hopper for placing and storing ready-made ice. The hopper capacity is 10 kg. Ice maker Gastrorag DB-EC-65 is equipped with an air cooling system, which involves the creation of "air pockets" (additional space around the body). Industrial ice maker Gastrorag DB-EC-65 provides production of at least 30 kg of cube ice per day of operation. Such performance indicator allows using the device in modern establishments of a wide format: from bars to cafes and restaurants. The Gastrorag DB-EC-65 ice maker has support legs on a wide base to ensure secure fixation during installation. The body of the equipment is made of durable steel. Additional technical characteristics: Form of produced ice: cube Cube dimensions: 35x37x39 in Cube weight: 35 g Cooling type: air Capacity: 30 kg/day Hopper capacity: 10 kg Dimensions: 400x530x800 in Power: 0.32 kW Voltage: 220 V