Bonnets

Bonnets cover refrigerated display equipment designed for product presentation and temperature-managed storage in foodservice and retail settings. The category is organized into refrigerated bonnets, freezer bonnets, and universal bonnets, allowing selection by the type of cooling application required. Examples include refrigerated and freezer display units, freezing racks, and a refrigerated display case, so the form of equipment can differ as well as its intended temperature use. Refrigerated options are relevant where products need a chilled display environment, while freezer options suit frozen-product presentation.

Universal bonnets provide a separate group for applications that need broader configuration consideration. Compare the intended product assortment, available floor or counter area, and the display format needed for the location. For individual units, review the stated temperature range, dimensions, included baskets or supports, and whether a superstructure is included, since these details vary by model.