Shock freezer Dalmec BC311, 3 levels GN 1/1, t cooling. +90...+3°С, t freezing. +90...-18°С, el. control, probe, 680х720х850mm, 0.45 kW, 220 V Shock freezer Dalmec BC311 is designed for the fastest possible cooling of ready meals and fresh products (berries, vegetables, mushrooms, seafood, meat). Shock freezing allows you to significantly increase the shelf life of food products by suspending microbiological processes at the cellular level. A sharp temperature drop stops the vital activity of microorganisms in the tissues of food products. This makes it possible to preserve their original taste and smell. Shock freezer Dalmec BC311 provides excellent quality of food freezing. And the high cooling speed will make the work of the establishment's personnel as efficient as possible. The chamber of the cabinet is equipped with six rows of guides for GN1/1 baking trays, and three baking trays can be loaded into the chamber at the same time. Therefore, the chef will be able to cool three or more dishes in one cycle of the device. This model is characterized by high productivity. In one hour, the Dalmec BC311 blast freezer cools 12 kilograms of products from +90 to +3°C. In the same time, you can freeze 8 kilograms of products, changing their temperature from +90 to -18°C. The Dalmec BC311 blast freezer comes with an electronic temperature probe, with which the chef can quickly determine the current temperature of the product being cooled. The thickness of the chamber walls is 60 in, while the walls are lined with polyurethane foam, which provides reliable insulation of the internal volume of the chamber. Defrosting is automatic. Safe refrigerant R404a is used for cooling. The corners of the chamber are rounded, which allows you to quickly clean it from crumbs and small pieces of food. The body of the Dalmec BC311 shock freezer is made of stainless steel. It is possible to adjust the height of the device's legs. Additional technical characteristics: Loading: 3 levels GN1 / 1 Internal dimensions of the chamber: 553x397x303 in Cooling capacity from +90 to +3 ° C: 12 kg / hour Freezing capacity from +90 to -18 ° C: 8 kg / hour Refrigerant: R404a Thickness of the chamber walls: 60 in Body material: stainless steel