Meat maturing cabinet Samaref DE 700 TN RF PV, -2...+10°C, total volume 605 l, 700x830x2090 in, 0.433 kW Meat maturing cabinet Samaref DE 700 TN RF PV is designed to process meat products under conditions of a certain temperature and humidity in order to bring them to the optimum state and consistency for consumption. The cabinet has a floor-standing design. The product is processed due to the effect of temperature (in the range from -2 to +10°C) and humidity (from 72 to 76%). Features of the model: • the used refrigerant R404a is safe with respect to the environment; • the volume of the cabinet chamber is 605 liters; • the optimum temperature for high-quality meat fermentation is considered to be a temperature from +2 to +4оС; • it is advisable to eat the meat no earlier than 7 days after the start of processing; the 21st day is considered the ideal option; • the outside air temperature in the room should not exceed +30 ° C; • the cabinet is equipped with a blind door; • the chamber is equipped with a vertical LED lighting system; • the evaporator is installed in the upper part of the chamber; • the touch control panel is programmable. Additional technical characteristics: Chamber volume: 605 l Temperature range: from -2 to +10 ° C Humidity control: from 72 to 76% Refrigerant: R404a Maximum outside air temperature: +30 ° C Number of doors: 1 pc. Door type: blind Chamber lighting: yes Dimensions: 700x830x2090 in Weight: 132 kg Power: 0.433 kW