Combi steamer Venix SM07TC, 7 levels GN 1/1 (530x325mm), distance between guides 67 in, capacitive Touch screen IPS 7 inches, steam extraction adjustment, built-in automatic washing system, 3-phase motor, water injection supply adjustment from the control panel, automatic heating, 9 programmable timers, 10 fan adjustment speeds, recipes for 150 dishes (+250 free), remote control via Wi-Fi, USB, diagnostics, 790x945x930 in, 10.8 kW, 400 V Combi steamer Venix SM07TC is used to create many different dishes and bake from different ingredients. The combi steamer allows you to cook different dishes at the same time without mixing odors. This equipment is used in the catering industry for cooking and baking in different ways: in various combinations of hot air, steam and convection. The equipment can easily replace most types of thermal equipment in a professional kitchen and ensure efficient operation of the enterprise even with high daily production rates. The model is equipped with a digital control system with a touch screen, a three-phase motor, a ten-speed fan system, nine programmable timers, a three-point temperature probe, as well as a built-in auto-cleaning system and a lighting system with halogen lamps. Design and operational features of the combi steamer: • an IPS screen with a diagonal of seven inches and a resolution of 800x480 in is installed; • 99 programs with 10 cycles each are provided; • the control panel provides the Android operating system; • it is possible to remotely control via Wi-Fi; • new programs are loaded and recipes are updated via the built-in USB port; • the memory contains 150 recipes and provides the ability to save 250 user recipes; • there is a function for keeping the temperature of the dish hot at a temperature of up to +70 °C; • a function for regenerating dishes is provided; • a system for regulating water injection is configured via the control panel; • there is an automatic preheating setting; • there is the ability to adjust the steam extraction; • a bidirectional system of fan rotation for 80 seconds in each direction. Specifications: Voltage: 380 V Number of levels: 7 Distance between levels: 67 in Type of gastronorm container: GN 1/1 External size of the gastronorm container: 530x325 in Internal size of the gastronorm container: 500x300 in Control panel: electronic Temperature range: +260 °C Power: 10.8 kW Overall dimensions: 790x945x930 in Net weight: 129 kg