Soft ice cream freezer Frigomat Kiss 1P Emu, 18 kg/h, 1 8 kg hopper, pump, mixing, air/water cooling, electric control, 400x720x760 in, 2.3 kW, 400 V Soft ice cream freezer Frigomat Kiss 1P Emu is used by catering establishments for the preparation and sale of chilled desserts based on dairy products, juices and syrups. The freezer of this model can be used to create soft ice cream, and for making sorbets or frozen yogurt. The design of the professional freezer includes a capacious container for preparing a homogeneous chilled mass. The volume of the working hopper is designed to load at least 8 kg of products. At the same time, the productivity of the device reaches 18 kg of ice cream per hour. The freezer is equipped with a pump, which ensures prompt and uninterrupted supply of the cooled mass to the portion tap. The mixing system helps maintain a uniform consistency of the cooled mass, preventing the formation of clots. Ice cream is fed into a waffle cone or cup as a homogeneous, uniform mass. An elegant spiral dome is easily formed over the surface of the waffle cone. Frigomat Kiss series soft ice cream freezers are equipped with an electronic control panel with a digital display that displays the temperature level in the working bin. Using the control panel, you can easily set the most suitable program for processing the product. Freezers are available in two versions: with water or air cooling systems. The design of the Frigomat Kiss 1P Emu freezer is entirely made of safe, wear-resistant materials that are not subject to corrosion. Additional technical characteristics: Number of bins: 1 pc. Hopper capacity: 8 kg Productivity: 18 kg/hour Current type: three-phase Current frequency: 50 Hz Cooling type: air/water
| Main | |
| Weight | 247 lb |
| Dimensions | 400x720x760 in |
| Voltage | 400 V |
| Model | Kiss 1P Emu |
| Manufacturer | Frigomat (Italy) |
| Power | 2,3 kW |
Soft serve ice cream maker Frigomat Kiss 1P Emu
- Product Code: Soft serve ice cream maker Frigomat Kiss 1P Emu
- Availability: In Stock
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$104 552
