Food Waste Containers

Food waste containers provide a designated point for collecting food scraps and other kitchen waste during preparation, clearing, and cleanup. They belong with neutral foodservice equipment because they support the work area without performing a heating or cooking function. The listed ITERMA TG NB/50 container combines a 50-liter plastic tank with a stainless steel stand, giving the container a raised format rather than a floor-level bin.

This type of equipment can be used in professional kitchens, prep areas, and dishwashing zones where waste needs to be gathered close to the task. Compare containers by tank capacity, overall footprint and height, tank construction, stand construction, and the available space beside worktables or cleaning stations. A dedicated container also helps define a consistent waste-collection location within the workflow.