Asta distribution line

The Asta distribution line groups serving-line modules identified in the examples as Abat equipment. The assortment includes refrigerated display counters and refrigerated counters, thermal display counters, hot drinks counters, and neutral modules. Together, these equipment types support a service counter arrangement with areas for different food or beverage tasks.

A neutral module can be considered where a non-refrigerated, non-heated section is needed within the line, while the counter types should be chosen according to the role stated in their product descriptions. When planning an Asta line, map the intended service sequence first: where items will be presented, where hot drinks will be handled, and where neutral work or placement space is required. Then compare individual model names and configurations, such as the listed 70KM variants, to assemble modules that match the intended counter layout and menu operation.