The Winholt WS1T1618LD24 Sink, a part of the Winholt commercial sinks collection, is a professional-grade stainless steel single-compartment unit designed for efficient food processing environments. Featuring a 24-inch left-hand drainboard, this NSF-certified sink offers durable 300 series stainless steel construction, measuring 18 inches front-to-back by 16 inches wide and 12 inches deep. Its 9-inch backsplash with a 45° return enhances splash management, making it suitable for high standards of sanitation and operational hygiene in commercial kitchens and institutional foodservice settings. Top Winholt WS1T1618LD24 Features The Winholt WS1T1618LD24 single-compartment sink is engineered for durability and ease of maintenance in commercial foodservice applications. It incorporates 16-gauge stainless steel with NSF certification, supports heavy daily workflows, and features adjustable stainless steel legs for stability. Its sizable 24-inch drainboard facilitates manual washing and drying tasks, providing practical integration for prep stations and back-of-house setups. NSF-rated for sanitation compliance in commercial kitchens Constructed with 16-gauge 304 stainless steel for durability Includes adjustable stainless steel legs with leveling feet Designed with an 18” front-to-back x 16” wide x 12” deep compartment Features 9” splash height and 45° return for splash control This model suits foodservice teams requiring reliable manual wash stations and workspace integration for day-to-day kitchen operations. What is a commercial sink? A commercial sink is a stainless steel fixture with a specified capacity for daily dishwashing, food prep, or sanitation tasks in foodservice environments. The Winholt WS1T1618LD24 demonstrates a durable 16-gauge stainless steel construction, NSF compliance, and features a 24-inch drainboard for efficient workflow. It is installed in back-of-house prep stations or institutional kitchens, making it ideal for mid-volume foodservice applications and steady daily tasks requiring manual washing and rinsing. Top stainless steel sinks for day-use kitchens Constructed from food-grade stainless steel, these NSF-approved units support steady workflows and manual food processing in small to medium commercial kitchens. Designed for simple cleaning and installation, they excel in back-of-house environments with moderate throughput and manual sanitation routines. Manual wash stations supporting consistent daily use Ideal for small prep and regional kitchens Designed for foodservice environments with moderate output Supports manual cleaning routines in commercial settings Winholt WS1T1618LD24 Technical Specs The Winholt WS1T1618LD24 sink features a 16-gauge 304 stainless steel top with a section measuring 18 inches front-to-back by 16 inches wide and 12 inches deep, supporting a capacity suitable for routine manual cleaning tasks. Its overall dimensions range from 40 to 53 inches in length, 23.5 inches in depth, and it weighs 84 pounds. The NSF-certified unit is powered solely by manual operation, with a splash height of 9 inches and a 45° return providing splash mitigation. The unit includes adjustable stainless steel legs with leveling feet to accommodate uneven flooring, ensuring stability in busy kitchens. Typical shipping time is 1 to 2 days, and it complies with Proposition 65 safety standards. Overall length varies between 40" to 53" Constructed with NSF-rated 16-gauge stainless steel Features 12” deep sink compartment with 24” drainboard Stable with adjustable stainless steel legs and return splash Supports steady daily workloads in foodservice kitchens NSF compliant for sanitation and safety standards Requires simple installation with standard plumbing connections Ideal for manual cleaning in small to mid-sized establishments Why Choose Winholt WS1T1618LD24? The Winholt WS1T1618LD24 stainless steel sink distinguishes itself with a robust 16-gauge construction, NSF certification, and an integrated 24-inch drainboard designed for manual food processing and cleaning routines. Its stainless steel legs and adjustable feet provide stability in busy commercial kitchens, supporting standard workflows efficiently. This model offers a compact footprint without compromising durability or sanitation compliance, making it well-suited for institutional and back-of-house applications in foodservice operations. Its simple maintenance and rugged construction set it apart from alternative models that lack NSF certification or adjustable support features. NSF-approved stainless steel enhances sanitation and durability Compact design supports efficient workflow in tight spaces Integrated drainboard optimizes manual cleaning tasks Adjustable legs facilitate level installation on uneven floors Constructed with 16 gauge 304 stainless steel for longevity