The Winholt SSWMPR-3016-S Pot Rack Wall Mount 48"W is a commercial-grade storage solution designed for professional foodservice environments requiring durable and efficient organization. Constructed from high-grade stainless steel, this wall-mounted pot rack provides a sturdy, corrosion-resistant platform for hanging kitchen cookware. Featuring a 48-inch wide single bar with six stainless steel hooks, it offers secure and accessible storage for multiple pots and utensils in busy commercial kitchens, culinary schools, or restaurant prep areas. Top Winholt SSWMPR-3016-S Features The Winholt SSWMPR-3016-S pot rack is engineered for heavy-duty commercial kitchen use, with stainless steel construction ensuring long-term durability and resistance to corrosion. Its 48-inch width accommodates a range of cookware, while the single bar with six hooks simplifies hanging and retrieval. Designed for wall mounting, it integrates seamlessly into various kitchen layouts, facilitating efficient workflow and organized storage. The NSF certification guarantees compliance with food safety standards, making it ideal for foodservice establishments. The rack’s straightforward installation and minimal maintenance requirements enhance operational efficiency in high-volume environments. Durable stainless steel construction for corrosion resistance 48-inch wide bar supports multiple pots and utensils Easy to install with wall-mounted design Single bar with six secure pot hooks Facilitates organized workflow in commercial kitchens Suitable for professional kitchens needing durable cookware storage solutions with efficient mounting capabilities. Winholt SSWMPR-3016-S Technical Specs The Winholt SSWMPR-3016-S pot rack features a stainless steel rack construction with a width adjustable from 37" to 48" to fit different wall spaces, and a height of 14 inches. The depth of the unit measures 30 inches, providing ample hanging space without encroaching on workflow areas. Weighing approximately 4 lbs, this model is designed for easy installation and long-term durability. The unit is NSF certified for food safety and compliance, suitable for commercial foodservice operations. It includes a single bar with six stainless steel hooks, supporting a broad range of cookware. The materials used allow for dishwasher cleaning and resistance to high-temperature environments, maintaining sanitation standards. Electrical Requirements: Not applicable Construction & Finish: All stainless steel for corrosion resistance Dimensions: Width 37-48 inches, Height 14 inches, Depth 30 inches Weight: 4 lbs Fluid Compatibility: Suitable for standard cookware in commercial kitchens Temperature Resistance: Max operating temperature of 500°F Food Safety & Maintenance: Easy to clean, dishwasher safe, NSF certified Wall Mounting: Designed for quick installation on standard wall surfaces Support for Heavy Cookware: Supports multiple pots with stainless steel hooks Corrosion-Resistant Material: Ensures longevity in humid kitchen environments Space-Efficient Design: Maximizes storage while minimizing footprint Compliance & Certification: NSF certified for hygienic operations What is a commercial wall-mounted pot rack A commercial wall-mounted pot rack is a durable storage fixture specifically designed for kitchen environments requiring organized hanging space for cookware. It is typically constructed from stainless steel or similar materials for longevity and ease of maintenance. These racks are installed on kitchen walls to optimize space, improve workflow, and keep frequently used pots and pans within reach. The Winholt SSWMPR-3016-S model, in particular, is engineered with a 48-inch width, single stainless steel bar, and six hooks, making it suitable for high-demand foodservice settings, culinary operations, and institutional kitchens seeking a reliable, hygienic storage solution for cookware and utensils. Top Commercial Wall-Mounted Pot Racks for Foodservice Environments Designed for moderate workload kitchens, the Winholt SSWMPR-3016-S offers sturdy stainless steel construction and efficient wall-mounting features, making it ideal for restaurant prep stations and institutional kitchens requiring organized cookware storage. Built for durability and ease of maintenance, it supports high-volume foodservice operations with reliable, accessible hanging space. Operation Type — moderate throughput commercial kitchens Kitchen Type — compact restaurant and catering environments Foodservice Category — cookware and utensil storage Workload Qualifier — medium-duty commercial operations Use Case — organized, accessible pot hanging solutions Why Choose Winholt SSWMPR-3016-S Why Choose Winholt SSWMPR-3016-S Pot Rack Wall Mount 48"W? This model combines robust stainless steel construction with a practical design tailored for commercial kitchen efficiency. Its 48-inch width supports multiple pots with secure hooks, enabling organized storage without sacrificing space. The simple wall-mount installation improves workflow and maintains sanitation standards, while its corrosion-resistant build ensures longevity even in demanding environments. Unlike competitor models, it offers precise dimensions, secure hook design, and a durable, NSF-certified build suitable for high-volume foodservice operations. Compact footprint with 48" width maximizes wall space Heavy-duty stainless steel resists corrosion and wear Secure, easy-to-access hooks facilitate workflow Designed for quick, tool-free wall installation Commercial kitchen-ready with NSF certification