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  • Winholt SDT-14-C-108L 108 Inch Corner Dishtable Soiled Left to Right Operation

The Winholt SDT-14-C-108L Corner Dishtable Soiled Left-right Operation is a commercial-grade dishtable designed for efficient soiled dish handling in demanding foodservice environments. Constructed with a 14-gauge stainless steel top in the 300 series, it features a 59" machine-to-corner section and a 108" corner to end length, optimized for corner configurations in high-volume kitchens. Its left-to-right operation facilitates streamlined workflow for dishwashing stations, especially in busy restaurants or institutional kitchens. The unit includes a 20"W x 20"D x 8"deep pre-rinse sink with punched faucet holes in an 8" O.C. backsplash, featuring a 5" splash height, making it suitable for heavy-duty cleaning under typical commercial conditions. Overall, this dishtable integrates robust materials with precise dimensions targeting commercial foodservice operations that require reliable, high-capacity soiled dish management. Winholt Equipment SDT-14-C-108L Features The Winholt SDT-14-C-108L dishtable is engineered for durable performance in high-demand kitchen workflows. Its stainless steel top provides corrosion resistance and ease of cleaning, while the 14 gauge material ensures structural longevity under intensive use. The unit’s left-right operation simplifies placement in corner setups, reducing clutter and maximizing workspace. Integrated with stainless steel legs and bullet-clad feet, it maintains stability and flexibility during frequent sanitation routines. The pre-rinse sink allows seamless dish pre-treatment, improving throughput in commercial dishwashing lines. Its 5-inch splash height enhances splash containment, supporting sanitation standards and minimizing water spillage. Designed for quick maintenance, the unit’s smooth stainless steel surfaces and modular construction facilitate fast cleaning and servicing. It is ideal for medium-volume foodservice environments requiring reliable, efficient dirty dish handling and workflow integration. Functionality: Facilitates efficient soiled dish processing with integrated pre-rinse Durability: Crafted with 14-gauge 300-series stainless steel for corrosion resistance Ease of Maintenance: Smooth surface finish and modular parts simplify cleaning routines Workflow Optimization: Corner installation reduces space and streamlines dish handling processes Construction: Stainless steel tubular legs with bullet-clad feet ensure stability during operation Designed for medium-volume dishwashing stations in busy commercial kitchens. Winholt SDT-14-C-108L Technical Specs The Winholt SDT-14-C-108L dishtable is engineered with a 14-gauge stainless steel construction, specifically from the 300 series, which ensures long-term durability and resistance to corrosion. It measures between 97" and 108" in width from end to corner, with a height of 37". The unit features a corner design supported by stainless steel legs with bullet-clad feet for stability. The pre-rinse sink measures 20"W x 20"D x 8" deep, with punched faucet holes in an 8" O.C. backsplash, which includes a 5" splash height for splash containment. It is NSF certified, suitable for commercial sanitation standards, and uses standard plumbing connections. The dishtable’s left-right operation allows seamless integration into corner dishwashing setups, optimizing space efficiency. Its construction accommodates demanding daily sanitation, with easy maintenance and robust performance in high-use settings. Electrical Requirements: N/A (manual operation) Construction & Finish: 14-gauge stainless steel, 300 series, with a polished finish Dimensions: Width from 97" to 108", Depth 20", Height 37" Material Safety & Cleaning: Food-safe stainless steel, easy to sanitize Assembly & Maintenance: Modular components, minimal disassembly for cleaning Usage Compatibility: Compatible with standard plumbing for pre-rinse functions What is a commercial dishtable A commercial dishtable is a specialized workstation designed for handling soiled dishware in high-volume foodservice settings. Typically constructed from durable stainless steel, these units provide integrated sinks and work surfaces tailored for efficient dishwashing workflows. The Winholt SDT-14-C-108L soiled corner dishtable with left-right operation is installed in dishwashing lines, especially in restaurant or institutional environments, facilitating rapid pre-rinsing and processing of used dishware. It is applicable in operations requiring intermediate, reliable sanitation and workflow optimization for moderate throughput tasks. Top dishtables for medium-volume foodservice settings A robust and precisely engineered model, the Winholt SDT-14-C-108L dishtable is ideal for medium-volume dishwashing operations, offering a compact footprint and streamlined workflow. Designed for corner installation, it supports efficient post-use dish handling in busy commercial kitchens, with a focus on durability and functionality for demanding environments. Operation Type — perfect for mid-volume restaurant dish stations Kitchen Space — optimized for compact commercial kitchen layouts Foodservice Category — suited for institutional and hospitality dishwashing Workload — supports moderate throughput cleaning tasks Use Case — enhances sanitation flow in high-traffic foodservice environments Why Choose Winholt Equipment SDT-14-C-108L Dishtable Winholt Equipment’s SDT-14-C-108L stands out through its durable 14-gauge stainless steel construction and thoughtful corner design, providing a stable, long-lasting solution for busy dishwashing stations. Its left-right operation maximizes space efficiency, while the integrated pre-rinse sink enhances workflow. This model’s robust materials and NSF certification ensure it upholds cleanability and sanitation standards in demanding commercial kitchens, offering reliable performance over years of service. Self-contained corner design optimizes limited space utilization Heavy-duty 14-gauge stainless steel ensures corrosion resistance Commercial-grade NSF certification guarantees sanitation compliance Robust stainless steel legs with bullet-clad feet for stability Easy-to-clean surfaces facilitate quick maintenance routines

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Winholt SDT-14-C-108L 108 Inch Corner Dishtable Soiled Left to Right Operation

  • Brand: Winholt Equipment
  • Product Code: FBR-RS-ab55a2505bdec77f8cb3
  • Availability: In Stock
  • $320


Tags: Winholt Equipment, 619248