The Winholt AL-1808BP-XB-5PU Pan Rack Mobile Full Height is a high-capacity, industrial-grade foodservice storage solution designed for efficient organization and transport of baked goods and tray-based items. Constructed from all-welded aluminum, this pan rack offers durability and corrosion resistance suitable for busy commercial kitchens. It features a full-height open-sided design that allows for easy access to up to eight 18-inch trays, optimizing workflow in food prep, baking, and catering environments. Equipped with 1-1/2-inch angle runners and four 5-inch polyurethane swivel plate casters, it provides stability and maneuverability, making it ideal for restaurant, bakery, or institutional foodservice operations requiring versatile, mobile storage solutions. Winholt AL-1808BP-XB-5PU Features Designed for demanding foodservice environments, this pan rack provides robust 18-gauge aluminum construction ensuring long-term durability. The open sides facilitate rapid loading and unloading, enhancing throughput during busy kitchen shifts. Its four swivel casters enable smooth mobility, while the full-height structure maximizes storage capacity within compact footprints. The rack is suited for handling multiple trays, improving workflow efficiency in high-volume bakery and catering operations. Built to withstand frequent cleaning and handling, it supports hygiene standards and easy maintenance, perfect for applications with tight space constraints and high throughput demands. Accommodates up to 8 trays: Full-height openness for efficient storage. All-welded aluminum construction: Ensures corrosion resistance and longevity in commercial use. Four polyurethane swivel casters: Provide maneuverability and stability during transport. Open side design: Facilitates quick access and rapid tray handling for high-volume workflows. Dimensions 26" W x 21" D x 69.75" H: Fits within standard kitchen aisle spaces and stacking arrangements. Ideal for bakery, catering, and restaurant kitchens requiring mobile, durable tray storage. Winholt AL-1808BP-XB-5PU Technical Specs The Winholt AL-1808BP-XB-5PU pan rack is engineered for durability and ease of use in commercial environments. Constructed from all-welded aluminum with a height of 69.75 inches, width of 26 inches, and depth of 21 inches, it weighs 46 pounds, ensuring a sturdy yet manageable unit. The four 5-inch polyurethane swivel casters provide smooth maneuverability across various flooring surfaces. This rack is designed with open sides and 1-1/2-inch angle runners to accommodate up to eight 18-inch trays effectively. Its lightweight, corrosion-resistant aluminum build ensures long-term performance even with frequent cleaning. The unit is compatible with standard commercial kitchen workflows, supporting high-volume tray handling and efficient space utilization. Additional considerations include clearance for smooth mobility, airflow between trays, and ease of cleaning. It features a freight class of 250 for shipping, with typically ships within 1 to 2 days, and is available for immediate deployment in busy foodservice facilities. Dimensions: 26" W x 21" D x 69.75" H Weight: 46 lbs Construction Material: All-welded aluminum Mobility: Four 5" polyurethane swivel casters for easy maneuvering Capacity: Up to 8 trays of 18" size Certifications: NSF approved Shipping: Typically ships in 1 to 2 days What is a commercial pan rack? A commercial pan rack is a durable, industrial storage device used in foodservice settings to organize and transport trays of baked goods, ingredients, or prepared foods. These racks, like the Winholt AL-1808BP-XB-5PU model, are typically constructed from corrosion-resistant materials such as aluminum, designed for high-volume environments like bakeries, catering operations, and restaurant kitchens. They support efficient workflow by enabling quick access and easy mobility, often featuring multiple tray slots and sturdy casters. Ideal for high-turnover kitchens, they improve storage capacity, sanitation, and operational efficiency during food prep and service processes. Top small commercial tray storage options for bakery and catering operations Designed for moderate workload foodservice settings, the Winholt AL-1808BP-XB-5PU pan rack is optimized for bakery and catering use, offering reliable function and a robust build for medium-volume storage needs. Its durable aluminum construction, combined with mobile casters, allows efficient workflow in compact commercial kitchens. Suitable for operations with flexible tray management, it supports high-traffic culinary environments with quick access and transport of multiple trays. This model from Winholt Equipment is ideal for food that requires organized, mobile storage during preparation and service. Medium-volume operations — supports up to 8 trays for bakery display Constructed from corrosion-resistant aluminum for longevity Push-and-maneuver with four polyurethane swivel casters Optimized for moderate throughput in catering and bakery environments Compact footprint suitable for tight kitchen spaces Why Choose Winholt AL-1808BP-XB-5PU? The Winholt AL-1808BP-XB-5PU stands out among commercial pan racks by combining a durable all-welded aluminum frame with a full-height, open-side design that enhances accessibility and workflow. Its robust construction and four polyurethane casters provide a flexible, restaurant-ready solution for quick tray handling in high-use kitchens. Unlike some competitors, this model offers a proven combination of stability, maneuverability, and corrosion resistance, supporting efficient, sanitary food storage and transport while fitting seamlessly into busy foodservice operations. Designed with durable, corrosion-resistant aluminum construction Full height, open-sided design for quick tray access Mobility enhanced by four polyurethane swivel casters Optimized for high-volume bakery and catering workflows Compact footprint for space-efficient kitchen integration