Universal chopper VOS 760 The chopper is designed to prepare vegetable (garlic, zucchini, tomatoes, beets, mushrooms, potatoes, etc.) and fruit (apples, pears, raspberries, gooseberries, pitted plums, etc.) puree, which can be used in the food industry for making caviar and various snacks, as well as making puree from boiled vegetables. The chopper is easy to use. takes up little space. Due to its small dimensions with a capacity of up to 50 kg / hour, it can be easily moved due to its low weight. It is easy to sanitize the chopper - the working pan is quickly and easily removed. The resulting mashed potatoes from raw potatoes are well suited for potato pancakes. The resulting garlic puree is well suited for adding to salads from Korean carrots, etc. The resulting puree from other products - according to the technologist's recipe. Specifications: Name Units Characteristics Network voltage, V 220 Productivity, kg/hour 35-50 Installed power kW 0.18 Weight kg 10 Dimensions, LxWxH in 440x260x570