Waffle iron Gastrorag FY-6, 1 section, cast iron molds with a diameter of 210 in with a non-stick coating, thermostat 50-300 ° C, timer 0-5 min, waffle thickness 3 cm, body material - stainless steel, 225x420x290 in, 1.4 kW, 220 V Waffle iron Gastrorag FY-6 is used to create a special type of waffles, called Hong Kong waffles, which are most often used to form a cone filled with various fillings. The equipment is a compact device consisting of upper and lower heated platforms, each of which has rounded bulges, allowing to give the waffles an original look. Features of this model: • the material of the frying platforms is cast iron; • the platforms have a protective non-stick coating; • the diameter of the upper and lower heating disks is 210 in; • the final thickness of the resulting waffles is 3 cm; • heating temperature adjustment is provided within the range from +50 to +300 °C; • timer works within 5 minutes; • the body is completely made of stainless steel. Additional technical characteristics: Number of working zones: 1 Platform diameter: 210 in Waffle thickness: 3 cm Frying platform material: cast iron Body material: stainless steel Temperature range: from +50 to +300 °C Timer: up to 5 min Dimensions: 225x420x290 in Weight: 6.1 kg Voltage: 220 V Power: 1.4 kW