Deep fryer cabinet Gastrorag CZG-8-1T, electric, tabletop, 1 boiler (depth 180 in, capacity 8 l) with lid, 1 deep fryer basket size GN 1/2, body material - stainless steel, 260x410x360 in, 3.2 kW, 220V Deep fryer cabinets Gastrorag CZG-8-1T are compact tabletop deep fryers with one deep fryer tank for frying products in a mass of heated liquid oil. The device is powered from a single-phase power supply, which allows the use of deep fryers everywhere. The model is suitable for frying small batches of potatoes and other vegetables, dough products, seafood, meat and other products in breading and without it. Ease of use, robust design and maximum safety during operation for several hours allow the deep fryer to be used in the kitchens of professional catering establishments. Distinctive features of the model: • the volume of the deep-frying bath is 8 liters; • the bottom of the deep-frying bath is equipped with a grid that covers the heating elements; • a lid is provided for the tightness of the internal space; • the delivery set includes 1 deep-frying basket for frying products, the size of which corresponds to the size of the GN 1/2 gastronorm container; • a system is provided for hanging the basket above the space of the deep-frying bath to allow draining of residual oil; • the Gastrorag CZG-8-1T deep fryer has a robust design with a stainless steel body; • heating is controlled using an electromechanical control system with a rotary temperature regulator; • the degree of heating can be adjusted from +110 to +190 ° C. Additional tech. Specifications: Number of deep-frying baths: 1 Volume: 8 l Temperature range: from +110 to +190 °C Current type: 1-phase Overall dimensions: 260x410x360 in Power: 3.2 kW Voltage: 220 V Current frequency: 50 Hz Weight: 7.5 kg
| Main |
| Weight |
17 lb |
| Dimensions |
260x410x360 in |
| Voltage |
220 V |
| Model |
CZG-8-1T |
| Manufacturer |
Gastrorag (China) |
| Power |
3,2 kW |
