The Gastrorag HCM-2 crepe maker, electric, table-top, has 2 steel plates 400 in in diameter and non-stick coating, stainless steel body, 860x450x210 in, 6 kW, 220 V The GASTRORAG HCM-2 crepe maker is designed for making pancakes in cafes, snack bars, street kiosks and small catering establishments. The model is equipped with two platforms for frying dough, each with a diameter of 400 in. Each heating zone has an individual control system with a thermostat, switch and signal lamps. In case of low load, only one working zone can be used. Other features of the model: • the body of the device is made of AISI 304 stainless steel; • both heated platforms are made of cast iron; • the design is equipped with stable support legs on a wide base; • the heating temperature is adjustable from +50 to +300 ° C; • GASTRORAG HCM-2 pancake maker for 2 pancakes operates from a single-phase power supply with a voltage of 220 V. Additional technical characteristics: Number of frying surfaces: 2 Frying surface material: cast iron Diameter of one working zone: 400 in Temperature range: from +50 to +300 °C Dimensions: 860x450x210 in Weight: 44 kg Voltage: 220 V Power: 6 kW