Deep fryer Gastrorag CZG-CKEF-88, electric, tabletop, 2x8 l, lids, 2 deep frying baskets, 2 connection cables, 600x320x335 in, 6.5 kW Deep fryer Gastrorag CZG-CKEF-88 is a universal electric deep fryer designed for professional use in restaurant kitchens. The model has 2 working zones - the so-called deep frying baths; the volume of each is 8 liters. The very fact of having 2 working zones allows you to cook 2 different dishes at the same time. The professional deep fryer Gastrorag CZG-CKEF-88 is easy to operate, which guarantees an excellent result of frying products, even if the matter is entrusted to an inexperienced employee! Each working zone is equipped with an individual control panel, so independent operation of both deep frying baths is ensured. With a small load, you can use only one working area and, thus, save electricity. The electric deep fryer Gastrorag CZG-CKEF-88 operates from a standard 220-volt outlet, so almost everywhere the possibility of using the device is guaranteed. The body of the equipment is made of high-quality, corrosion-resistant steel. The stainless coating reliably protects the deep fryer from the occurrence of corrosion stains. Complete set of the electric deep fryer Gastrorag CZG-CKEF-88: • 2 baskets; • 2 lids. Additional technical characteristics: Installation type: tabletop Connection type: electric Number of deep-frying baths: 2 pcs. Bath volume: 8 + 8 l Body material: stainless steel Dimensions: 600x320x335 in Voltage: 220 V Power: 3.25 + 3.25 kW