The Winholt STCT-1572-DC Dish Table is a commercial-grade stainless steel work surface designed for high-efficiency dishwashing and prep areas. Measuring 72 inches in width, 15 inches deep, and 35 inches high, this dish table features a 14-gauge stainless steel top renowned for its durability and resistance to corrosion. Equipped with a fixed open mid-shelf supported by 16-gauge stainless steel sides, it provides optimal storage and workflow organization for busy foodservice environments, including restaurants, catering operations, and institutional kitchens. Its robust construction supports heavy-duty use, making it suitable for intensive cleaning and prep tasks in demanding settings. Winholt STCT-1572-DC Features The Winholt STCT-1572-DC dish table offers a sturdy stainless steel top with integrated storage, ideal for commercial kitchens requiring reliable durability and efficient workflow. Its fixed open mid-shelf enhances organization, while the four legs ensure stability on uneven floors. Designed for easy cleaning and maintenance, the model supports high throughput dishwashing, compatible with typical foodservice operations seeking corrosion-resistant surfaces and enhanced hygiene standards. Functionality: Heavy-duty stainless steel top supports daily dishwashing demands Material Durability: 14 ga. stainless steel with 16 ga. steel sides resist corrosion Ease of Maintenance: Flat surface simplifies cleaning, with easy-to-wipe finishes Workflow Integration: Open mid-shelf facilitates quick access to cleaning supplies Stability and Support: Four sturdy steel legs ensure durability under continuous use Ideal for high-volume dishwashing and prep tasks in commercial kitchens. Winholt STCT-1572-DC Technical Specs The Winholt STCT-1572-DC dish table features a 72-inch width, 15-inch depth, and 35-inch height, constructed with a durable 14-gauge stainless steel top and 16-gauge steel sides. Its weight is approximately 150 lbs, supporting rigorous daily use. This model is designed with a fixed open mid-shelf for added storage efficiency and has a freight class of 300 for shipping. The stainless steel components are finish-ready for easy sanitization, with a moisture and temperature operating range suitable for typical dishroom environments. The unit’s proprietary design supports dishwasher and prep station integration, offering ergonomic height, stability, and a wipe-clean surface—making it suitable for high-demand commercial settings. Dimensions: 72"W x 15"D x 35"H for optimal workspace Material: 14 ga. stainless steel top with 16 ga. sides Weight: 150 lbs for stability in busy environments Construction: Seamless stainless steel surface with corrosion resistance Shipping Class: Freight class 300 with typical delivery times of 1-2 days Temperature Range: Designed for standard dishroom temperatures Cleaning & Maintenance: Fully sanitizable, flat surface requires only routine wiping Assembly: No assembly needed; ready for immediate installation What is a commercial dish table A commercial dish table is a durable, stainless steel work surface designed for high-volume dishwashing and prep operations in foodservice environments. These tables are typically constructed with reinforced materials such as 14-gauge stainless steel tops and sturdy legs, providing stability and resistance to corrosion. They are installed in busy kitchens, dishrooms, or prep stations to streamline workflow, support sanitation practices, and withstand frequent cleaning and heavy utensil loads. The Winholt STCT-1572-DC model, in particular, offers a spacious work area with integrated storage, making it a preferred choice for restaurant, cafeteria, and catering applications focused on efficient sanitation and organization. Top Dish Tables for High-Volume Foodservice Settings Designed for steady dishwashing operations and prep work, the Winholt STCT-1572-DC dish table features a rugged stainless steel construction ideal for busy commercial kitchens, supporting efficient workflow and sanitation. Its compact footprint and durable materials make it well-suited for moderate throughput environments such as restaurants, cafeterias, and catering kitchens. Operation for moderate throughput in busy restaurant kitchens Compact commercial kitchen equipment for limited space areas Dishroom and prep station use in institutional foodservice Designed for high-frequency cleaning and organizational efficiency Suitable for manual dishwashing and utensil prep workflows Why Choose Winholt STCT-1572-DC Dish Table Why Choose Winholt STCT-1572-DC Dish Table? It stands out due to its thick 14-gauge stainless steel top, corrosion-resistant construction, and stable open mid-shelf design, optimizing durability and workflow. Its robust build supports heavy-duty dishwashing tasks while maintaining easy maintenance, making it more reliable than standard models with thinner surfaces or less stable configurations. Self-contained stainless steel top for consistent sanitation Heavy-duty 14 gauge steel enhances longevity and resistance Open mid-shelf improves storage and workflow efficiency Sturdy four-leg design supports extensive use Resistant to moisture and temperature variations, suited for busy kitchens