The Winholt STCT-15120-DC Dish Table is a commercial-grade stainless steel work surface, designed for high-demand foodservice environments. Measuring 120 inches wide, 15 inches deep, and 35 inches high, it features a durable 14-gauge stainless steel top complemented by 16-gauge stainless steel sides. Equipped with a fixed open base and mid-shelf, supported by six sturdy legs, this dish table is optimized for tasks such as dishwashing, prep, and staging in busy kitchens. Its robust construction and spacious surface make it ideal for restaurant, cafeteria, and catering applications requiring reliable sanitation and streamlined workflow. Winholt STCT-15120-DC Features The Winholt STCT-15120-DC dish table offers a high-capacity stainless steel surface with a stable open base and a mid-shelf for utensil or supply storage. Its 14-gauge top and 16-gauge side panels provide exceptional durability and resistance to impact and corrosion, suitable for frequent cleaning. Designed for ease of maintenance and durability, the unit accommodates heavy loads and adapts seamlessly into various kitchen workflows. The fixed height and six-leg support ensure stability during intensive workflows, making it an essential component for food preparation zones or dishwashing stations in institutional settings. Functionality: Spacious 120" surface for large-volume dish setup Durability: 14 ga. stainless steel top and 16 ga. sides resist corrosion and impact Ease of Maintenance: Smooth stainless steel surfaces simplify cleaning routines Workflow Optimization: Open base with mid-shelf maximizes storage and access Installation Flexibility: Six-leg design provides stability on uneven floors Ideal for commercial dishwashing, prep, or staging tasks in foodservice operations needing reliable, heavy-duty stainless work tables. Winholt STCT-15120-DC Technical Specs The Winholt STCT-15120-DC stainless steel dish table operates with a standard 120V electrical supply, though not powered or cooled, offering no electrical requirements. Crafted entirely from stainless steel, it features a 14-gauge top with a thickness of approximately 0.075 inches, and 16-gauge side panels. Its dimensions—120 inches in width, 15 inches in depth, and 35 inches in height—ensure ample work surface and storage space, supporting moderate foodservice workloads. Weighing 280 pounds, it provides a stable platform for dish handling, with a commercial-grade construction suitable for high-frequency cleaning and prep activities. The unit's corrosion-resistant, food-safe stainless steel finish withstands rigorous sanitation routines and frequent cleaning, suitable for environments with high moisture exposure. It is shipped without electrical or refrigeration components, emphasizing its role as a sturdy work surface. Dimensions: 120"W x 15"D x 35"H for large-volume tasks Material: 14 ga. stainless steel top with 16 ga. sides for durability Weight: 280 lbs for stability during heavy workloads Construction: Commercial stainless steel with corrosion resistance Design: Fixed open base with mid-shelf for organization Electrical: No electrical requirements; suitable for manual workflow What is a commercial dish cabinet A commercial dish cabinet is a heavy-duty stainless steel table designed for dishwashing, prep, and staging in high-volume foodservice settings. The Winholt STCT-15120-DC features a spacious 120-inch width, 15-inch depth, and a 14-gauge stainless steel top that ensures durability and ease of cleaning. Installed in busy restaurant kitchens, cafeteria stations, or catering lines, it provides a reliable work surface and organized storage space for efficient workflow in moderate-duty environments. Top Stainless Steel Dish Tables for Foodservice Operations High-quality stainless steel dish tables, like the Winholt STCT-15120-DC, are built for durability and ease of maintenance in commercial kitchens. Designed for moderate workloads, these tables support efficient dishhandling and prep operations, making them suitable for restaurant, cafeteria, and institutional foodservice environments requiring dependable stainless steel construction and practical design. Operation Type — suited for dishwashing and prep stations Workload Qualifier — moderate throughput commercial environments Kitchen Setting — restaurant, cafeteria, catering service Use Case — supporting routine dish handling and staging Design — robust stainless steel with open storage base Why Choose Winholt STCT-15120-DC? Winholt STCT-15120-DC stands out among commercial dish tables with its durable 14-gauge stainless steel top, robust open-base design, and ample 120-inch workspace, ideal for high-demand foodservice operations. Its corrosion-resistant finish and stable six-leg structure enhance longevity and stability, providing a reliable platform for dish handling and food prep in busy kitchens. Its straightforward design supports efficient cleaning and maintenance, reducing downtime and ensuring a safe, sanitary environment. Compact footprint fits into tight kitchen layouts Heavy-duty stainless steel construction for longevity Open base with mid-shelf optimizes workspace organization Designed for high-frequency cleaning routines Stable support suitable for busy commercial environments