The Winholt SCAS-2148-4-SU Starter Shelving Unit Kit is a professional-grade cantilevered tubular shelving system designed for durable storage in commercial foodservice environments. Constructed from aluminum, this stationary unit features four tubular shelves measuring 48 inches wide by 21 inches deep and stands 72 inches high. It includes a complete hardware set with one right and one left upright, two cross braces, and is rated with a 900 lb. shelf capacity, supporting heavy loads with aluminum corrosion resistance. Its NSF certification verifies suitability for hygienic storage and easy cleaning, making it ideal for high-traffic kitchens, bakery storage, or restaurant back-of-house applications requiring reliable, modular shelving of bulk ingredients or supplies. Top Winholt SCAS-2148-4-SU Features This cantilevered tubular shelving unit offers maximum load capacity and stability with aluminum construction, suitable for storing and organizing commercial kitchen supplies. Its open design facilitates airflow and easy cleaning, while the durable tubular shelves provide easy access and customization for various storage needs. The included hardware ensures straightforward assembly, making it a versatile addition for busy foodservice operations. Designed for medium to high-volume environments, it enhances workspace efficiency and product presentation with robust 900 lb. shelf capacity. Heavy-duty load capacity: Supports up to 900 lbs. evenly distributed per shelf Corrosion-resistant aluminum: Ensures durability in humid kitchen conditions Easy-to-assemble hardware kit: Simplifies installation for quick deployment Open tubular design: Promotes airflow and straightforward cleaning Adjustable shelving: Suited for various storage sizes and workflows Designed for storage management of large kitchen supplies or ingredients in commercial settings Winholt SCAS-2148-4-SU Technical Specs The Winholt SCAS-2148-4-SU shelving system features a sturdy aluminum construction with a total weight of 70 lbs. and ships knocked down for easy transportation and assembly. Its dimensions—48 inches wide, 21 inches deep, and 72 inches high—are optimized for efficient storage in compact areas. The unit supports a shelf capacity of 900 lbs., with four tubular shelves offering durable support for heavy loads. It is built to withstand humid environments and frequent cleaning cycles typical of commercial kitchens. The NSF certification indicates compliance with food safe standards, making it appropriate for hygienic storage of ingredients, utensils, or other supplies. The unit’s design promotes airflow and ease of maintenance, with no special electrical or refrigerative requirements, suitable for installation in various kitchen configurations. Dimensions: 48" W x 21" D x 72" H with aluminum finish Weight: 70 lbs. for the assembled unit Shelf capacity: 900 lbs. per shelf supported by tubular design Construction: Aluminum alloy for corrosion resistance and durability Shipping: Knocked down for efficient transport and quick assembly What is a commercial shelving unit? A commercial shelving unit is a heavy-duty storage system designed for high-use environments such as kitchens, warehouses, or retail spaces. The Winholt SCAS-2148-4-SU features a robust aluminum tubular construction, ideal for storing bulk supplies or ingredients in busy foodservice settings. It is typically installed in food prep areas, storage rooms, or back-of-house zones, supporting medium to high workloads with a focus on durability, hygiene, and ease of maintenance. Its 48-inch by 21-inch shelves and 900 lb. weight capacity per shelf make it suitable for organizing large quantities of supplies efficiently in diverse operational contexts. Top commercial shelving units for foodservice operations Built with robust aluminum construction, the Winholt SCAS-2148-4-SU offers reliable storage for medium-volume kitchens and catering facilities, supporting organized and hygienic ingredient management. This versatile cantilevered system is designed for durable performance in busy foodservice environments, providing stable support for heavy loads with quick assembly and maintenance. Perfect for storage, prep, or back-of-house applications, it maximizes workflow efficiency in commercial kitchens and food prep spaces. Operation Type — Suitable for medium-volume restaurant kitchens Kitchen Setting — Ideal for prep and storage areas Foodservice Category — Efficient for ingredient and supply storage Workload Qualifier — Designed for moderate throughput environments Use Case — Optimal for bulk storage and organized shelving Why Choose Winholt WRT2148-4-SU? The Winholt SCAS-2148-4-SU stands out with its high-capacity aluminum tubular design, enabling durable, hygienic storage in demanding commercial kitchens. Its straightforward assembly, corrosion resistance, and large load support improve operational efficiency and sanitation compared to standard shelving units. This unit’s modular, stable structure offers a reliable solution for busy foodservice environments seeking robust, easy-to-maintain storage solutions. Self-contained lightweight design: Easy to transport and install Consistent load support: Supports 900 lbs. per shelf for heavy ingredients Corrosion-resistant aluminum finish: Ensures longevity in humid conditions Modular and customizable: Enhances workflow flexibility Food-safe surface: Suitable for hygienic storage in commercial kitchens