The Winholt H-220 Heat & Proof Thermostat is a precision control device designed specifically for NHP and NHPL drawer assemblies within commercial foodservice environments. Engineered by Winholt Equipment, this thermostat maintains optimal temperature conditions in proofing and heating applications, ensuring consistent product quality. Featuring robust construction and reliable performance, the H-220 model operates through precise electrical regulation, making it suitable for installation in food preparation and holding stations where temperature consistency and durability are critical. Its technical specification includes an operating voltage compatible with typical kitchen electrical standards and a component design that ensures longevity in demanding commercial settings. Top Winholt H-220 Features This professional-grade heat and proof thermostat integrates seamlessly with NHP & NHPL drawer systems, providing accurate temperature control critical for maintaining food safety and quality. Its durable housing resists corrosion and wear, while the intuitive design facilitates straightforward calibration and maintenance. Ideal for busy kitchens, it optimizes workflow by reliably automating temperature regulation, reducing manual adjustments. The compact yet sturdy form factor ensures compatibility with standard drawer assemblies, supporting efficient space utilization in multiple foodservice applications. Functionality: Ensures precise temperature regulation for proofing and heating Durability traits: Constructed with corrosion-resistant materials for long-term reliability Ease of maintenance: Designed for quick calibration and minimal routine servicing Application fit: Compatible with NHP & NHPL drawer assemblies in commercial kitchens Workflow integration: Supports consistent proofing temperatures, optimizing production flow Best suited for commercial kitchens requiring reliable thermo-control solutions in proofing and heating workflows. Winholt H-220 Technical Specs The Winholt H-220 thermostat operates on a standard electrical supply, compatible with common commercial kitchen voltages and frequencies. Its design features air-cooled cooling to dissipate heat efficiently and ensure stable operation. Made primarily of stainless steel components with a protective coating, the unit offers resilience against high-temperature environments and frequent cleaning cycles. Measuring approximately 4 inches in width, 3 inches in depth, and 2 inches in height, it weighs around 1.5 lbs, facilitating easy installation within drawer assemblies. The operating temperature range supports safe performance up to 200°F, with core features including simple calibration, a propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet propet Electrical Requirements: 120V, 60Hz, single-phase, 2A, 240W Cooling Method: Air-cooled Product Compatibility: Designed for NHP & NHPL drawer assemblies Construction & Finish: Stainless steel body, corrosion-resistant finish Temperature Range: Up to 200°F (93°C) Dimensions: 4 x 3 x 2 inches Weight: Approximately 1.5 lbs Certifications: None specified; suitable for commercial kitchen use Electrical Connection: Compatible with standard 120V circuits for reliable power Mounting Setup: Suitable for installation within drawer enclosures with appropriate clearances Ventilation: Ensure adequate airflow around the thermostat for optimal performance Cleaning Routine: Disassemble easily for routine calibration and cleaning Workflow Integration: Fits seamlessly into proofing and heating workflows with NHP & NHPL units What Is a Commercial Thermostat A commercial thermostat is a precision control device used to regulate temperature in foodservice equipment such as proofers, warmers, or holding units. It maintains stable environments essential for food safety and quality, typically installed in equipment like NHP and NHPL drawer assemblies. Winholt H-220, a model designed for professional kitchens, provides accurate, reliable temperature control with robust construction suited for demanding operational use, making it ideal for medium-volume proofing and heating applications in busy restaurant and cafeteria settings. Top Thermostat for Foodservice Settings The Winholt H-220 thermostat exemplifies durable build quality and accurate temperature regulation, making it suitable for medium-volume foodservice workflows. Designed for reliable operation in proofing and heating applications, this model is ideally used in commercial kitchens requiring consistent environment control for NHP & NHPL drawer systems. Operation in medium-volume proofing environments Suitable for compact commercial kitchens Ideal for proofing, warming, and heating applications Supports moderate throughput in food prep workflows Enhanced control for drawer-based food holding systems Why Choose Winholt H-220 Heat & Proof Thermostat Why choose the Winholt H-220 over similar thermostats lies in its rugged construction, precise temperature control capabilities, and compatibility with standard NHP & NHPL drawer assemblies. Its design ensures consistent proofing temperatures, reduces manual intervention, and maintains food safety standards, making it a reliable choice for commercial kitchen operations that demand high performance with minimal maintenance. Self-contained design: Compact setup suitable for tight kitchen spaces Enhanced durability: Corrosion-resistant stainless steel housing Reliable temperature control: Maintains precise proofing conditions Ease of calibration: Simplifies routine adjustments and maintenance Optimized workflow: Seamless integration with NHP & NHPL drawer units