The Winco Z-CR-08 Dinner Knife 9-3/8" Solid is a professional-grade cutlery piece designed for commercial foodservice environments. Crafted from 18/10 stainless steel, this dinner knife features a textured design with a solid handle and measures 9-3/8 inches in length, providing superior durability and balance in high-use settings. Its 8mm thickness ensures strength and resistance to bending, making it suitable for fine dining operation standards, banquet service, and hospitality establishments that demand resilient flatware with precise dimensional control. Top Winco Z-CR-08 Features The Winco Z-CR-08 dinner knife offers a textured surface for enhanced grip and aesthetic appeal, combined with a solid handle construction optimized for repeated use in demanding kitchens. Its 18/10 stainless steel composition guarantees corrosion resistance, while the 8mm thickness enhances longevity. The ergonomic design ensures ease of handling during multi-course service, and its precise 9-3/8" length facilitates efficient cutting motion across various plate sizes. The solid construction simplifies cleaning and maintenance, allowing for routine sanitation in commercial dishwashing procedures. Functionality: Designed for high-volume dining with precise cutting ability Durability: Made from corrosion-resistant 18/10 stainless steel Ease of Maintenance: Solid handle reduces crevice buildup for straightforward cleaning Operational Fit: Ideal for banquet, hotel, and restaurant service environments requiring reliable flatware Workflow Integration: Compatible with dishwashing systems and utensil storage solutions for efficient throughput Suitable for mid-volume restaurant and hotel dining operations requiring durable, easy-to-clean cutlery. Winco Z-CR-08 Technical Specs The Winco Z-CR-08 dinner knife features a robust construction with a 9.3/8-inch length and 8mm thickness, composed of high-quality 18/10 stainless steel suitable for heavy duty, commercial dishwashing, and intensive use. Its solid handle design offers enhanced durability, with dimensions facilitating comfortable handling during service. While it lacks electrical or cooling features, its corrosion-resistant material ensures long-term performance and easy sanitization. The production capacity is aligned with standard banquet and restaurant throughput, making it a dependable choice for high-volume foodservice. The knife’s finish provides a sleek appearance, compatible with various table settings, and its weight of approximately 3.99 lbs per dozen promotes balance during use. Dimensions: 9-3/8 inches length, 9.38 inches width, 3.99 lbs per dozen Material: 18/10 stainless steel with textured finish Construction: Solid handle, reinforced for commercial dishwasher cycles Cleaning & Maintenance: Dishwasher safe, minimal crevices for sanitation ease Usage Compatibility: Compatible with standard cutlery racks and universal utensil storage What is a commercial dinner knife? A commercial dinner knife is a high-quality cutlery piece designed for restaurant, hotel, and catering operations, featuring durable materials like stainless steel and precise dimensions for efficiency. The Winco Z-CR-08 model, with its 9-3/8" length and textured finish, is intended for high-volume service settings where durability, ease of cleaning, and presentation are critical for daily foodservice performance. It’s suitable for use with various tableware and provides reliable cutting action in busy dining environments requiring long-lasting flatware. Top Dinner Knives for Mid-Volume Restaurant and Hospitality Use Designed for commercial kitchens with moderate throughput, the Winco Z-CR-08 dinner knife offers a durable, textured stainless steel build suitable for banquet, hotel, and restaurant operations. Its solid handle and precise dimensions ensure efficiency and sanitation, making it ideal for continuous service in busy hospitality settings. Winco Z-CR-08 flatware supports reliable performance in moderate-volume foodservice establishments. Operation Type — moderate-volume restaurant kitchens Kitchen Setting — banquet halls and hotel dining rooms Foodservice Category — professional flatware and cutlery Workload Qualifier — mid-range throughput requirements Use Case — daily high-volume table service with durable cutlery Why Choose Winco Z-CR-08 Dinner Knife Winco Z-CR-08 stands out among commercial dinner knives due to its solid handle construction, textured design for enhanced grip, and high-grade 18/10 stainless steel composition that guarantees corrosion resistance and longevity. Its precise dimensions and sturdy build support efficient, long-term service in busy hospitality kitchens, while its ease of cleaning reduces sanitation time and labor costs. This knife’s balanced weight and reliable performance optimize workflow and presentation in demanding foodservice environments. Enhanced durability with solid handle construction Resistant to corrosion with premium stainless steel Simplifies cleaning and sanitation routines Built for repeated, high-volume use Precise 9-3/8" length for versatile table service