Technological baths (with stirrers)

Technological baths with stirrers combine a food container-tank format with integrated stirring equipment for dairy process use. Listed examples include stirred tank models IPKS-053-350M(N), IPKS-053-630M(N), and IPKS-053-1000M(N). A reservoir-style technological food container is also listed in the broader range, but it is described separately from the stirred tank versions.

This category is therefore suited to applications where a bath with stirring is specifically required, rather than a non-stirred reservoir or a dedicated curd bath. When comparing models, verify that the description identifies a tank with a stirrer and use the model reference to distinguish among the available configurations. Consider the bath's role within the intended dairy-processing sequence before selecting between stirred technological baths and other cheese or curd bath types.