Baguette moulder Apach Bakery Line MBA/3C is used in catering and trade enterprises for moulding blanks for loaf-shaped products and
| Technical characteristics | |
| Country of origin | Italy |
| Depth | 38,6 in |
| Installation | floor-mounted |
| Power | 0,55 kW |
| Voltage | 380 V |
| Weight (with packaging) | 518 lb |
| Weight (without packaging) | 476 lb |
| Weight of the workpiece | from 50 to 2000 g |
Baguette moulder Apach Bakery Line MBA/3C
- Product Code: Baguette moulder Apach Bakery Line MBA/3C
- Availability: In Stock
-
$48 800
