Dough divider Sottoriva SVP08-0/R is used in food industry, catering and trade enterprises to divide dough pieces into portions. Dimensions
| Technical characteristics | |
| Bunker capacity | 176 lb |
| Country of production | Italy |
| Dough piece weight | from 30 to 200 g |
| Productivity | from 22 to 54 pcs/m in |
| Depth | 64,2 in |
| Weight (without packaging) | 1455 lb |
Dough divider Sottoriva SVP08/0-R
- Product Code: Dough divider Sottoriva SVP08/0-R
- Availability: In Stock
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$257 400
