Rotary oven Voskhod Musson-rotor 99MR-01, gas/diesel fuel, baking tray 600x900mm, +100…+300С, 3.2 kW, 380 V, 2090x2023x2465 in Rotary oven Voskhod Musson-rotor 99MR-01 is designed for baking various types of dough products: • confectionery products, • small-piece bakery products, • hearth and tin bread. Any type of flour is suitable for baking. The productivity of rotary ovens Voskhod Musson-rotor 99MR-01 varies from 180 to 200 units of tin bread or more than 400 units of small-piece bakery products per 1 baking. Rotary ovens Rotor 99MR-01 have the following design features: • the ovens are supplied disassembled, which makes it easy to carry all the components of the equipment into the kitchen through standard doorways; • the oven control is designed on the basis of a microprocessor system, which is equipped with a digital screen; • software control system; • memory designed for 100 programs with 10 steps each; • the ability to edit the program even after it has started; • service area from the front; • timer with the function of direct and reverse countdown of cooking time; • laying out the dough blanks is carried out on baking sheets, which are placed on the guides in the space of a roll-out rack trolley; • a tray-type steam humidification system is provided for humidifying the air in the chamber; • the trolley has an upper rotation drive, therefore shaking of the baking sheets is completely excluded when rolling it into the chamber; • the Musson Rotor 99MR-01 rotary oven is gas equipment and runs on gas and liquid fuel; • heating is performed by automated block burners of the ELCO brand; • the oven design provides the ability to operate on electricity by replacing the heat exchanger with a heating element block. The model is supplied with a full set of spare parts and accessories. Additional technical characteristics: Type of rack trolleys used: TS-2 Total baking area: 9.7 m² Baking tray dimensions: 600 x 900 in Productivity, pcs. per 1 baking session, no more than: tin bread when using 5L7 cassettes: 180 pcs. : tin bread when using 5L10 cassettes: 200 pcs. : loaf 0.3 kg (12 pcs. on a baking tray): 216 pcs. : loaf 0.5 kg (10 pcs. on a baking tray): 160 pcs. : small-piece items 0.15 kg (24 pcs. on a baking tray): 432 pcs. Nominal power consumption: 2.5 kW Nominal voltage: 380 V Current type: 3NPE~ Nominal thermal power: 75 kW Temperature setting range in the baking chamber: from +100 to +300°С Heating time to a temperature of +250°С: 20 min Maximum fuel consumption: gas - 8.5 m3/h: liquid fuel: 6.8 kg/h Overall dimensions: 2090x2023x2384 in Weight: 1600 kg