Deck oven Prismafood Trays 44/D, 2 chambers 820x720x150 in, electric control, temp. +50...+500°С, 1100x974x745 in, 13.8 kW, 380 V Deck oven Prismafood Trays 44/D, designed for baking and confectionery products, is used in large food production facilities (most often in canteens, bakeries and fast food establishments). The oven allows you to quickly cook small-piece bakery products: pies, buns, muffins, croissants and similar products. The deck oven Prismafood Trays 44/D has two spacious chambers, which makes it possible to use it to create larger products: pies, loaves, pizza. The heat air flows in the chamber of the Prismafood Trays 44/D baking oven are distributed evenly due to the optimal arrangement of the heating elements in the upper and lower parts of each chamber. The heating elements are arranged in groups. Each of them is controlled independently. For example, you can increase the heating level of one group of heating elements and decrease the power of another. The operation is controlled using an electronic panel. The maximum heating temperature is +350°C. Each chamber of the Prismafood Trays 44/D deck oven is equipped with a viewing window made of heat-resistant glass. Deck ovens of the Prismafood brand are distinguished by their robust design and high quality of execution. The ovens are made of safe heat-resistant materials resistant to mechanical damage and corrosion. Prismafood baking ovens are equipped with hearth stones that retain heat well for some time after the heating elements are turned off. Additional technical specifications: Number of chambers: 2 pcs. Chamber dimensions: 820x720x150 in Control type: electronic Temperature range: 0…+350 °С