Tabletop dough sheeter-noodle cutter Mec SF 320TXTF, for tough dough, roller length 320 in, stainless steel rollers, gap 0-7.5 in, start/stop button, cutting 3x180 in, 3 nozzles for 2-3 in, 6 in, 12-13 in, 550x350x400 in, 0.6 kW, 400/230 V Dough sheeter-noodle cutter Mec SF 320XTF is designed for rolling and cutting prepared tough dough and is used in the kitchens of catering establishments. The purchase of the dough sheeter-noodle cutter Mec SF 320XTF is especially relevant for restaurants of national cuisine, fast food cafes and canteens. The Mec SF 320XTF dough sheeter and noodle cutter allows you to mechanize the processes of rolling and cutting dough to make noodles. The design of the Mec SF 320XTF dough sheeter and noodle cutter consists of a rolling and chopping system, each of which is equipped with an individual control panel. The dough sheeter is equipped with rollers that ensure fast rolling of even very tough dough. The length of the rollers is 320 in, which allows you to roll out base layers for large-sized pizza. The dough sheeter rollers are made of stainless steel. The gap between the rollers is adjustable from 0 to 7.5 in. The dough sheeter control panel includes a button to start and stop the movement of the rollers. The noodle cutter is equipped with three holes for cutting the rolled dough. The length of each hole is 180 in. The distance between the cutting elements in the holes is also adjustable. The following cutting gap values ​​can be set: 1.6/2/2-3/3/4/6-7/9/12-13/19/24 in. The Mec SF 320XTF tabletop pasta machine is easy to operate and provides reliable operation over a long period of time. Additional technical characteristics: Length of the dough rolling rollers: 320 in Gap thickness range between the rollers: 0-7.5 in Roller material: stainless steel Number of cutting sections: 3 pcs. Length of the cutting sections: 180 in Gap between the cutting elements of the pasta machine: 1.6/2/2-3/3/4/6-7/9/12-13/19/24 in