Tabletop dough sheeter Mec SF 250X, for tough dough, roller length 250 in, stainless steel rollers, gap 0-7.5 in, start/stop button, 480x350x400 in, 0.2 kW, 230 V Professional dough sheeter Mec SF 250X is used in food production and catering for quick rolling of dumplings, lasagna, noodles, chebureki, manti, khinkali dough. This model of dough sheeter can be used in small and medium-sized enterprises specializing in the production of pasta and bakery products, pizza, and semi-finished food products. The Mec SF 250X dough sheeter ensures quick rolling of dough. The formed layers have smooth surfaces and are characterized by a uniform thickness in each section. The desired thickness is easily adjusted using the knob for adjusting the distance between the rollers. The rollers of the Mec SF 250X dough sheeter are made of food-grade stainless steel, which makes them safe for use in food production facilities and also serves as effective protection against corrosion. The length of the rollers is 250 in. The distance between the rollers can be adjusted within the range from 0.1 to 7.5 in. The Mec SF 250X tabletop dough sheeter is equipped with a mechanical control panel, with which you can easily start the machine and just as easily stop the movement of the rollers at any time. The Mec SF 250X dough sheeter is ideal for use in bakeries, canteens, national cuisine restaurants and fast food establishments. The dough sheeter has compact dimensions and can be easily placed on a small production table. Additional technical characteristics: Roller length: 250 in Gap range: 0 ... 7.5 in Roller material: stainless steel