Pizza oven Gastrorag EPZ-6, electric, 450С, 1 module with ceramic hearth and lighting, chamber 660х990х135 in, stainless steel, 975х1210х415 in, 6.9 kW, 380 V Pizza oven Gastrorag EPZ-6 is designed for professional pizza production in the kitchens of large enterprises with an extensive menu or specializing in serving pizza. The oven model has a spacious chamber equipped with a hearth, on the surface of which you can simultaneously bake at least 6 pizza crusts with a diameter of up to 30 cm. Other features of the professional pizza oven Gastrorag EPZ-6: • built-in system of heating elements, which are divided into upper and lower groups; • electromechanical control panel with two thermostats and light signal lamps; • the ability to set the maximum temperature at +450◦С; • access to the oven frying chamber is opened through a hinged door; • glass resistant to high temperatures is built into the central part of the door; • the body and door are made of stainless steel. Electric pizza ovens Gastrorag EPZ-6 are powered by a regular socket and connected to a 380 V power grid. The oven is easy to transport and install. Additional technical characteristics: Capacity: 6 pizzas Number of chambers (hearths): 1 Internal dimensions of the chamber: 660x990x135 in Pizza diameter: 30 cm Maximum heating temperature: +450 ° C Body material: stainless steel Dimensions: 975x1230x415 in Power: 6.9 kW Voltage: 380 V Current frequency: 50 Hz Current type: 3-phase