Pizza oven GGF X44/36, 2 chambers 720x720x140 in, temp. 50…+500°С, 1010x850x750 in, 12 kW, 380 V The design of the pizza oven GGF X44/36 is thought out for the most convenient operation of the equipment. It is impossible to imagine a modern pizzeria or any other catering establishment with a delicious and mouth-watering pizza on the menu without a pizza oven. In addition to pizza, the GGF X44/36 oven can be used to cook lasagne, buns, pies and puff pastries, as well as reheat food. The pizza oven GGF X44/36 has two chambers, each of which is equipped with a ceramic bottom surface. Such a surface effectively accumulates heat, due to which the dough is baked evenly and also significantly reduces energy consumption. Uniform heating in the chamber is provided by heating elements located both at the top and bottom of each chamber. Thanks to rapid heating and the ability to bake at high temperatures, pizza can be cooked in just a few minutes. Each chamber of the GGF X44/36 oven can accommodate 4 pizza layers with a diameter of 36 in. The required temperature can be set on the control panel in the range from 50 to 500 ° C. For ease of operation, the temperature inside each chamber is displayed on a thermometer. The GGF X44/36 oven body is made of stainless steel. The chamber handle is heat-insulated. For ease of monitoring the cooking process, the doors of each oven section are equipped with a window made of fireproof glass. The pizza oven also has backlighting with incandescent lamps. Ceramic hearth surfaces are easily removed from the oven and subjected to sanitary and hygienic treatment. Additional technical specifications: Number of chambers: 2 pcs. Chamber dimensions: 720x720x140 in Number of pizzas: 2x4 pcs. Pizza diameter: 36 in Working temperature: 50-500 °C