Pizza oven Fimar FME 4, chamber 610x610x140 in, temp. 60… +500°C, heating elements at the top and bottom, 900x735x420 in, 4.2 kW, 380 V The Fimar FME 4 pizza oven is designed for installation in pizzeria kitchens, as well as cafes, restaurants, canteens and other catering establishments. It is used for the prompt preparation of different types of pizza. In addition, the Fimar FME 4 oven can be used to cook flatbreads and other bakery products. The Fimar FME 4 pizza oven has a spacious chamber, the area of ​​which is 610x610 in. Therefore, 4 pizza crusts with a diameter of 30 cm can be baked in the oven chamber at the same time. The main advantage of the Fimar FME 4 pizza oven is the rapid heating of the heating elements to the maximum temperature, which allows you to cook pizza in just a few minutes. One of the main features of this model of pizza oven is the ability to heat the air in the chamber to +500 °C. During the 5-7 minutes that the pizza is in the oven chamber, both the dough and the ingredients laid out on the crust are baked equally well. Moreover, the dough does not harden or burn, and the meat and vegetables are brought to full readiness. The heating elements are located in the upper and lower parts of the chamber, which allows you to bake pizza as quickly and efficiently as possible. The oven is easy to operate, which allows you to avoid errors during operation and always get an excellent result. The Fimar FME 4 pizza oven has a hinged door equipped with heat-resistant glass. In addition, the oven chamber has a lighting system. These features allow you to conveniently monitor the pizza cooking process. The body of the Fimar FME 4 pizza oven is made of stainless steel, so the structure is resistant to corrosion. Add. tech. Specifications: Temperature range: +60 … +150 °C Capacity: 4 cakes Chamber dimensions: 610x610x140 in