Pizza oven Cuppone DN series, mod. TZ 425/2M, 2 chambers, 520x520x160 in, 8 pizzas Ø 250 in, 802x664x700 in, 15.6 kW, 380 V Pizza oven Cuppone DN TZ 425/2M is designed for pizza production in restaurants, cafes and pizzerias. The capacity of the equipment working chamber allows using this oven model in establishments where pizza is not the main dish on the menu. In addition, the pizza oven Cuppone DN TZ 425/2M 4 can be used not only for baking pizza, but also for the production of other dough-based products. The useful volume of the chamber allows for the simultaneous processing of several dozen small-piece bakery products. Pizza oven Cuppone DN TZ 425/2M is used in catering establishments for making pizza on different types of dough and with different ingredients. The oven of this model is also well suited for baking small-piece bakery products that do not require steam humidification during heat treatment. The Cuppone DN TZ 425/2M oven has 2 spacious working chambers, each of which is designed to bake 8 pizza units. Distinctive design and operation features of the pizza oven: • the Cuppone DN TZ 425/2M oven operates on a 3-phase power supply with a voltage of 380 V; • heating in both working chambers is carried out by heating elements, which ensure high-quality, fast and efficient heating of the entire chamber; • in the bottom of each chamber there is a hearth made of fireclay fireclay, which is capable of accumulating heat for a long time and transferring it to the dough products located on the surface of the hearth; • the operating parameters are adjusted individually for each working chamber; • both control panels are electromechanical; • each oven chamber is equipped with a hinged door, which provides free access to the interior and at the same time guarantees the tightness of the heated volume; • fireproof viewing glasses are built into the doors; • each working chamber of the Cuppone DN TZ 425/2M oven is designed to load 4 pizza units with a diameter of up to 250 in; • thus, with a simultaneous full load of both chambers, the oven allows you to get at least 8 pizza crusts with a diameter of 250 in per working cycle; • Cuppone brand pizza equipment is made of durable types of steel; • the rear part of the oven, as well as the side walls of its body are made of stainless steel without a painted coating; • the front panel, on which the control panels are located, is made of stainless steel; • electric pizza ovens Cuppone DN TZ 425/2M have an easy-to-use electromechanical control panel; • the coating material of the inner walls of the chamber is aluminate sheet metal. • heating adjustment is possible within the range of up to +300°С. Other differences of the model:• a fixed vent system for steam is provided; • the chamber is equipped with fireproof bricks (material - cordierite); • the temperature regime of the hearth and the chamber space can be controlled independently of each other; • the temperature regime inside the chamber is displayed using a pyrometer; • there is a built-in safety thermostat that blocks further heating if the temperature level is exceeded; • when installing, the side walls of the oven body must be at least 50 in away from other kitchen equipment and the walls of the room. It is possible to optionally order an exhaust system and a stand for placing the pizza oven. Cuppone brand pizza equipment is a reliable and high-quality product made of durable materials. The back and side walls of the body are made of painted steel. The front covering is made of corrosion-resistant stainless steel. The hearth for laying out pizzas is made of refractory material (fireclay). Specifications: Voltage: 380 V Capacity (pizzas): 8 pcs. Number of chambers (hearths): 2 Number of pizzas in one chamber: 4 pcs. Internal dimensions of the chamber: 520x520x160 in Pizza diameter: 250 in Average energy consumption: 4.8 kW Maximum energy consumption: 8 kW Dimensions in packaging: 830x750x850 in