Dough sheeter Resto Italia SPR50 PA is used in food industry, catering and trade enterprises for rolling out dough
| Technical characteristics | |
| Diameter of the workpiece | from 260 to 500 in |
| Depth | 19,7 in |
| Installation | desktop |
| Power | 0,37 kW |
| Rolling thickness | from 0 up to 4 in |
| Type | pizza dough sheeter |
| Voltage | 220 V |
| Weight of the workpiece | #VALUE! |
Dough sheeter Resto Italia SPR50 PA
- Product Code: Dough sheeter Resto Italia SPR50 PA
- Availability: In Stock
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$8 615
