The Winholt STCT-BB3648-MS Enclosed Table is a commercial-grade work table designed for professional foodservice environments. Constructed from all-welded 16-gauge stainless steel, this open table features a durable 5-inch boxed backsplash for spill containment and a shelving system that enhances workspace organization. Its NSF certification ensures compliance with sanitation standards, making it suitable for institutional kitchens, catering setups, and food prep stations. Ideal for steady, daily operations, this model offers a combination of robustness and ease of maintenance, supporting efficient workflow management in medium-demand settings. Top Winholt STCT-BB3648-MS Features The Winholt STCT-BB3648-MS open work table features 16-gauge stainless steel construction, reinforced by all-welded design for maximum durability. Its 48-inch width and 36-inch depth accommodate a variety of food prep tasks, with adjustable bullet feet allowing precise leveling to 1-3/8 inches. The 5-inch boxed backsplash prevents spills, while the built-in shelf offers additional storage for utensils or small equipment. The NSF certification ensures compliance with sanitation standards, making it well-suited for commercial kitchens, prep stations, and institutional environments. All-welded 16-gauge stainless steel construction Adjustable bullet feet for precise leveling NSF-certified for sanitation compliance Includes 5-inch boxed backsplash for spill control Built-in shelf enhances workspace organization This work table is designed for day-to-day food preparation and storage in commercial kitchens or catering stations looking for durable, easy-to-clean stations that support efficient workflows. What is a commercial work table? A commercial work table is a sturdy, stainless steel surface designed for food preparation and storage in professional kitchen environments. The Winholt STCT-BB3648-MS model is a 48-inch wide, all-welded stainless steel tabletop with a 5-inch boxed backsplash, suitable for steady daily use. It features NSF certification, supports moderate workflows, and includes an adjustable shelf for added organization. Installed in prep stations or back-of-house setups, it offers a reliable solution for foodservice teams engaged in routine food prep and assembly tasks. Top Work Tables for Foodservice Kitchens This commercial stainless steel work table is built for consistent daily use in small or regional kitchens, offering a robust construction with NSF certification. Its moderate throughput capacity supports steady food prep and manual tasks, making it ideal for small prep kitchens or catering stations requiring reliable, durable surfaces. Steady daily workflow — suitable for small kitchens Compact footprint — perfect for limited spaces Foodservice prep tables — designed for routine use Moderate throughput tasks — supports up to 200 cans/day Manual food processing stations — efficient for daily operations Winholt STCT-BB3648-MS Technical Specs Designed as a commercial work table suitable for medium-demand environments, the Winholt STCT-BB3648-MS features a 48-inch wide by 36-inch deep stainless steel top, totaling 138 pounds of weight. The model includes adjustable bullet feet for leveling and a 5-inch boxed backsplash for spill containment. Certification from NSF ensures compliance with sanitation standards. Its construction supports typical food prep activities with a finish resistant to corrosion and easy cleaning, critical for maintaining hygiene in institutional kitchens. Electrical requirements are minimal, as it is a non-powered unit, and its corrosion-resistant stainless steel surface facilitates routine sanitation procedures. Maintenance involves periodic cleaning with approved sanitizers, with no tools required for assembly or disassembly. The unit’s dimensions support positioning in small spaces, and its sturdy build supports recurring daily tasks. Width: 48 inches, Depth: 36 inches Height: 34 inches; Weight: 138 lbs Construction: Welded 16-gauge stainless steel NSF-certified for sanitation All-welded design for durability Adjustable bullet feet for stability Includes 5-inch boxed backsplash Supports moderate workloads up to 200 cans/day Suitable for food prep, assembly, and storage Requires flat-level installation with clearance for cleaning Why Choose Winholt Equipment STCT-BB3648-MS? The Winholt STCT-BB3648-MS distinguishes itself with a fully welded 16-gauge stainless steel top, NSF compliance, and a compact profile tailored for commercial foodservice spaces. Its 5-inch boxed backsplash enhances spill management, while the adjustable bullet feet facilitate leveling in uneven flooring. Compared to competitors, this model offers a durable, easy-to-maintain surface combined with a built-in shelf for organized storage, supporting consistent food prep and efficient workflows in small to medium kitchens. Fully welded stainless steel for long-term durability NSF-rated for sanitation compliance Compact design with integrated storage shelf Adjustable feet for precise leveling Includes 5-inch spill containment backsplash