The Winholt STCT-3648-MS Enclosed Work Table is a stainless steel work surface designed for professional food processing and prep areas. Built with all-welded 16-gauge stainless steel and featuring NSF certification, this open table incorporates a mid-shelf to optimize storage and workflow. Its durable construction supports steady daily use in commercial kitchens, catering stations, and institutional foodservice environments, providing a reliable, high-quality workspace tailored for mid-volume tasks. Top Winholt STCT-3648-MS Features The Winholt STCT-3648-MS work table offers a robust stainless steel surface with a mid-shelf for efficient storage, all on bullet feet adjustable to 1-3/8". Its all-welded frame ensures durability and ease of maintenance, allowing quick cleaning and disassembly without tools. Suitable for medium-demand food prep, it supports HACCP workflows and withstands rigorous daily use in commercial kitchens. Supports steady daily use with NSF-rated stainless steel components Mid-shelf enhances storage efficiency for foodservice tasks Bullet feet adjustable for level stability on uneven floors All welded 16ga stainless steel construction for durability Easy to clean and maintain for hygienic food prep Ideal for commercial kitchen environments requiring reliable work surfaces and efficient storage solutions. What is a commercial work table? A commercial work table like the Winholt STCT-3648-MS is a stainless steel surface designed for food preparation and storage in professional kitchen settings. Equipped with NSF approval, it is built from durable 16-gauge stainless steel with an enclosed frame and mid-shelf for supporting daily workflows. Suitable for installation in back-of-house food prep stations and institutional kitchens, it facilitates organized and sanitary food handling for mid-volume throughput. Top stainless steel work tables for mid-volume kitchens Constructed with high-quality NSF stainless steel, these tables deliver durability, structural integrity, and efficient workspace solutions essential for daily foodservice operations. Designed for steady output, they are ideal as mid-range prep stations or in institutional kitchens requiring reliable manual food processing. Mid-range output suitable for up to 200 cans/day Compact designs fit small preparation or cleaning stations Perfect for restaurant prep, catering, and institutional kitchens Supports medium workloads with reinforced stainless steel durability Configured for consistent, efficient manual foodservice tasks Winholt STCT-3648-MS Technical Specs Built with a 16-gauge stainless steel top and welded construction, the Winholt STCT-3648-MS features a 48" width, 36" depth, and 34" height, weighing 132 lbs. It includes NSF certification and a mid-shelf to support organized workflow. The bullet feet are adjustable to 1-3/8" for secure leveling on uneven flooring, ensuring stability during daily operations. Suitable for environments requiring durable, food-safe surfaces, it is easy to clean and maintains HACCP compliance. Its classification as a special quote item indicates tailored procurement processes, with typical shipping occurring within 1 to 2 days. Dimensions: 48" W x 36" D x 34" H, 132 lbs Material: 16ga stainless steel, NSF-rated Construction: Fully welded frame for long-term durability Feet: Bullet feet adjustable to 1-3/8" for level positioning Certification: NSF-approved, compliant with HACCP standards Installation: Suitable for commercial kitchens with proper clearance and airflow Cleaning: Designed for easy wipe-down and routine sanitation Usage: Compatible with standard prep and storage configurations Why Choose Winholt STCT-3648-MS? The Winholt STCT-3648-MS distinguishes itself through its all-welded stainless steel construction and NSF certification, ensuring food safety and structural integrity. Its mid-shelf layout enhances storage capacity, while the adjustable bullet feet facilitate stable installation on uneven surfaces. Designed for medium-demand foodservice operations, it maintains consistent performance and simplifies routine maintenance compared to competitors with lesser durability or features. Fully welded stainless steel build for enhanced durability NSF-rated for sanitation and food safety compliance Mid-shelf provides integrated storage capacity Adjustable bullet feet ensure stable setup on uneven floors Compact size optimized for medium-volume prepping spaces