The Winholt STCT-3096 Work Table Cabinet Base, classified under commercial work tables with stainless steel tops, offers a durable and functional solution for foodservice environments. Designed for steady daily use in institutional kitchens, this 96-inch wide unit features a robust 16-gauge stainless steel top and stainless steel bullet feet with 1-inch adjustable height. Its open front design facilitates efficient workflow and easy access to stored items, making it ideal for applications requiring reliable manual food prep or equipment support in medium-demand commercial kitchens. Top Winholt STCT-3096 Features The Winholt STCT-3096 work table with open front provides a stainless steel surface resistant to corrosion and easy to clean, supporting HACCP compliance. Its 96"W x 30"D work area accommodates multiple tasks, while the open front configuration simplifies workflow and access. The unit’s adjustable bullet feet ensure stability on uneven flooring without additional tools. Built for foodservice applications, it offers durable construction suitable for repetitive use and efficient operational management. Durable 16ga stainless steel top for frequent food prep Open front design improves access and workflow efficiency Stainless steel bullet feet with 1" adjustment for stability 17.15 ft² work surface supports steady daily tasks Easy cleaning with smooth stainless steel surfaces Designed for commercial kitchens and food prep stations, this work table cabinet base enhances procedural flow and site organization. What is a commercial work table? A commercial work table is a sturdy kitchen equipment piece typically constructed from stainless steel designed for medium-volume foodservice operations. The Winholt STCT-3096, a stainless steel work table with an open front, is installed in prep stations or back-of-house kitchens to provide reliable workspace and support manual food processing tasks. This commercial work table's dimensions, material grade, and construction make it suitable for establishments such as cafeterias and catering services, optimizing operational efficiency within frequent-use environments. Top stainless steel work tables for food preparation kitchens These work tables with stainless steel tops provide durable, easy-to-clean surfaces suitable for steady daily use, supporting efficient manual food prep and equipment placement in diverse commercial foodservice settings. Mid-volume food prep — ideal for small to medium kitchens Compact commercial spaces — maximizing limited footprint Institutional kitchens — supporting consistent daily workflows Moderate throughput — suitable for recurring demand tasks Manual food processing — optimized for repeatable food prep activities Winholt STCT-3096 Technical Specs Constructed from 16-gauge stainless steel, the Winholt STCT-3096 work table offers a 96-inch width, 30-inch depth, and 34-inch height, providing a 210-pound weight capacity suitable for demanding foodservice applications. Its fixed stainless steel top ensures resistance to corrosion and easy sanitization, supporting HACCP compliance. The unit is installed with stainless steel bullet feet featuring 1-inch adjustments for stability on uneven flooring. Certified for NSF sanitation standards, the work table is intended for continuous daily use in commercial kitchens. It typically ships within 1 to 2 days and requires minimal maintenance with straightforward cleaning routines. Dimensions: 96"W x 30"D x 34"H for large workspace Material: 16ga stainless steel for durability and hygiene Weight: 210 lbs for stability in busy environments Feet: Stainless steel bullet feet with adjustable height Certification: NSF-rated for sanitation and safety Construction: Seamless top for easy cleaning and sanitization Support: Designed for manual operation and steady workflows Installation: No extensive plumbing or electrical requirements Maintenance: Simple wipe-clean surfaces, no special tools needed Usage: Suitable for food prep stations, supply prep, and equipment layout Why Choose Winholt STCT-3096? The Winholt STCT-3096 distinguishes itself through its robust stainless steel construction, precise 96-inch width, and open front design—features that facilitate efficient food prep and workflow in commercial kitchens. Its NSF certification and adjustable bullet feet enhance sanitation and stability, setting it apart from competitors with less durable materials or fixed legs. The work table's reliable manual operation supports recurring tasks, making it suitable for institutions and catering operations seeking consistent performance and compliance with sanitation standards. Commercial-grade stainless steel surface for easy cleaning Open front design improves workflow and accessibility Adjustable bullet feet for stable positioning on uneven floors Large 96-inch width supports extensive workstations NSF-certified for food safety compliance