The Winholt DTR-3696-14GA Work Table is a commercial-grade stainless steel work surface designed for foodservice operations requiring durable and hygienic equipment. Measuring 96 inches in width, 36 inches in depth, and 34 inches in height, it features a 14-gauge 300 Series stainless steel top optimized for longevity and corrosion resistance. The open base with cross-rails and six clad bullet feet ensures stability and ease of cleaning, making it suitable for busy kitchens, prep stations, and food assembly areas where sanitation and durability are critical. Its precise dimensions and NSF approval facilitate compliance with commercial standards while supporting optimal workflow integration in high-demand environments. Winholt DTR-3696-14GA Features The Winholt DTR-3696-14GA Work Table offers a robust stainless steel top with a 14 gauge gauge, ideal for food prep and assembly in commercial kitchens. Its open base with cross-rails supports heavy workloads, ensures stability, and allows for easy maintenance. The six clad bullet feet provide leveling capability on uneven floors, while the NSF certification guarantees compliance with sanitation standards. Designed for moderate-volume foodservice settings, it simplifies workflow efficiency by offering a spacious, easy-to-clean work surface with durable construction suitable for daily heavy use. Heavy-duty 14 gauge stainless steel top withstands rigorous food prep tasks. Open base with cross-rails enhances stability and airflow for cleaning. Clad bullet feet with leveling capability adapt to various floor surfaces. Large 96"W x 36"D work surface maximizes workspace in busy kitchens. Suitable for NSF-compliant sanitation and food safety standards. Ideal for commercial food prep, warehousing, and food assembly operations needing durable stainless steel surfaces. Winholt DTR-3696-14GA Technical Specs The Winholt DTR-3696-14GA Work Table features a 14-gauge 300 Series stainless steel top designed for commercial use, measuring 96 inches wide, 36 inches deep, and 34 inches high. Its open base with cross-rails and six clad bullet feet ensures stability and ease of cleaning. The unit’s construction includes a stainless steel base and square/flat edges, supporting intensive daily use. Weighing approximately 220 lbs, it is shipped on freight class 300, with a typical shipping time of 1 to 2 days. The NSF listing affirms its compliance with sanitation standards, making it suitable for high-volume kitchen operations where durability and hygiene are paramount. Dimensions: 96"W x 36"D x 34"H, 220 lbs weight Construction: 14 gauge stainless steel top, stainless steel base Material Finish: 300 Series stainless steel with flat square edges Splash Height: Flat top without backsplash Shipping Info: Typically ships within 1-2 days, freight class 300 Certifications: NSF approval for sanitation compliance Installation: Open frame with cross-rails and clad bullet feet for stability and leveling What is a commercial work table ? A commercial work table is a heavy-duty, food-safe surface designed for food preparation, assembly, and warehousing in professional kitchens and foodservice environments. It typically features durable materials like stainless steel, precise dimensions for efficient use, and built-in stability features such as cross-rails and leveling feet. The Winholt DTR-3696-14GA Work Table, with its 96-inch stainless steel top and open base, is tailored for moderate-volume food prep tasks, installed in various kitchen stations, and optimized for sanitation and ease of maintenance in high-traffic foodservice settings. Top stainless steel work tables for commercial foodservice environments Designed for moderate workflow in busy kitchens, the Winholt DTR-3696-14GA stainless steel work table combines a durable construction with a large, hygienic surface suitable for food prep and assembly. With a robust 14-gauge top and NSF certification, this model ensures compliance and durability in demanding foodservice operations. Its open frame and adjustable clad bullet feet facilitate stable, easy-to-clean installation, making it ideal for restaurant prep stations and commercial kitchens requiring reliable, efficient equipment. Moderate-volume food prep — optimized for medium throughput kitchens Commercial-grade stainless steel — built for longevity and sanitation Open base design — supports airflow and ease of cleaning Adjustable slip-resistant feet — suitable for uneven flooring Large workspace — supports multiple food prep activities simultaneously