The Winholt DTBB-3648-14GA Work Table is a professional-grade stainless steel surface designed for commercial kitchens requiring durable and hygienic workspaces. Measuring 48 inches wide by 36 inches deep and standing 34 inches high, this model features a 14-gauge 304 series stainless steel top with a 6-inch backsplash, providing resistance to corrosion and high-temperature cleaning processes. Its open base with side and rear crossrails, combined with adjustable clad bullet feet, ensures stability and ease of leveling, making it suitable for food prep stations, bakery setups, and other high-traffic culinary environments. The NSF-certified design emphasizes sanitation and ease of maintenance, while its robust construction supports demanding throughput operations and heavy use scenarios. Winholt DTBB-3648-14GA Features The Winholt DTBB-3648-14GA work table provides a professional stainless steel surface tailored for busy foodservice operations. Equipped with a 14 gauge 304 stainless top, it ensures durability against corrosion and high-temperature cleaning. Its open steel base with cross-rails offers structural support and flexible configuration for kitchen workflows. The 6-inch backsplash helps contain spills and maintain sanitary conditions, ideal for food prep, plating, and bakery assembly. Its adjustable bullet feet facilitate precise leveling on uneven flooring, optimizing workflow efficiency. The NSF certification guarantees compliance with sanitation standards, suitable for high-volume culinary environments. Heavy-duty 14 gauge stainless steel top withstands demanding food prep tasks. Open base with cross-rails for enhanced support and customization. 6-inch backsplash contains spills and maintains cleanliness. Adjustable clad bullet feet simplify leveling on uneven surfaces. NSF certified design ensures sanitation compliance for commercial kitchens. Ideal for establishing durable work surfaces in commercial kitchens or food processing facilities. Winholt DTBB-3648-14GA Technical Specs The Winholt DTBB-3648-14GA work table features a 48-inch width and 36-inch depth with a height of 34 inches, constructed primarily from 14-gauge 304 series stainless steel for superior corrosion resistance. Its open base with side and rear crossrails provides stability and flexibility, supporting heavy workloads typical of mid-volume culinary operations. The 6-inch backsplash mitigates spillover, simplifying cleaning routines. Weighing approximately 115 pounds, this unit is designed for robust use, with a bottom construction that allows for easy cleaning and maintenance. The NSF certification confirms its compliance with commercial sanitation standards. Electrical requirements are not applicable; it is entirely a mechanical work surface designed for efficient support in food service environments. Dimensions: 48"W x 36"D x 34"H Material: 14 Gauge 304 Stainless Steel Top Construction: Open base with side & rear crossrails Splash Height: 6 inches with backsplash Weight: 115 lbs Finish: Smooth stainless steel surface for easy cleaning Certification: NSF certified for sanitation standards What is a commercial work table ? A commercial work table is a durable, stainless steel surface designed for heavy-duty food prep, bakery, or processing tasks in professional kitchens. Typically constructed from high-grade materials like 14-gauge stainless steel, these tables feature adjustable feet for stability and facilitate sanitation with smooth, easy-to-clean surfaces. The Winholt DTBB-3648-14GA work table, with its 48 x 36-inch dimensions and 6-inch backsplash, is ideal for busy foodservice environments requiring robust support for multiple work stations, streamline workflow, and sanitation compliance, such as in restaurant prep areas or catering facilities. Top stainless steel work surfaces for foodservice settings Built with industrial-grade materials, the Winholt DTBB-3648-14GA work table provides a reliable platform for food prep in commercial kitchens. Its sturdy construction and NSF certification make it suitable for kitchens with moderate throughput, ideal for use in restaurant prep stations or bakery lines. Designed for operation in demanding foodservice environments, it supports efficient workflows and sanitation standards. Operation type — moderate-volume kitchen prep stations Kitchen setting — compact, restaurant, bakery environments Foodservice category — general food prep surfaces Workload qualifier — supporting consistent meal production Use case — food assembly, dish prep, bakery work Why Choose Winholt DTBB-3648-14GA Winholt DTBB-3648-14GA distinguishes itself with a combination of rugged construction, corrosion-resistant stainless steel, and practical design features. Its open base allows for unobstructed cleaning and maintenance, while its NSF certification guarantees sanitation compliance. The adjustable feet enhance stability on uneven floors, improving workflow efficiency. Unlike compact or lightweight alternatives, this model supports demanding food preparation tasks with ease, making it ideal for busy commercial kitchens seeking durable, restaurant-ready work surfaces. Built with 14 gauge stainless steel for maximum durability and hygiene. Open base design simplifies cleaning and maintenance routines. Adjustable bullet feet enable precise leveling on uneven floors. 6-inch backsplash contains spills and supports sanitation practices. NSF certified for safety and sanitation compliance in food environments.