The Winholt DTBB-3048-14GA Work Table is a commercial-grade stainless steel work surface designed for high-demand foodservice environments. Measuring 48 inches wide by 30 inches deep and standing 34 inches high, it features a durable 14/304 stainless steel top equipped with a 6-inch backsplash to contain spills and facilitate easy cleaning. The open base includes cross-rails and legs with adjustable clad bullet feet for stability and leveling. Engineered for durability and sanitation, this work table is ideal for kitchens, bakeries, and food prep stations requiring dependable, corrosion-resistant surfaces with precise dimensional control for efficient workflow integration. Winholt DTBB-3048-14GA Features The Winholt DTBB-3048-14GA work table offers a corrosion-resistant 14/304 stainless steel top with a backsplash that simplifies spill containment and cleanup in busy commercial kitchens. Its open base with cross-rails provides structural strength while facilitating easy access for cleaning and maintenance. The adjustable clad bullet feet ensure precise leveling on uneven flooring, supporting stable work environments suitable for high-volume food prep areas. Designed to withstand rigorous use, this stainless steel work table integrates seamlessly with other kitchen equipment, enhancing workflow efficiency and hygiene standards. Corrosion-resistant stainless steel top: Ideal for heavy-duty, sanitary food prep 6-inch backsplash ensures spill containment: Simplifies cleaning and sanitation Open base with cross-rails and adjustable feet: Enhances stability and ease of leveling Durable 14/304 gauge steel construction: Supports rigorous daily use Optimized dimensions (48"W x 30"D x 34"H): Fits standard kitchen layouts and workflow Designed for commercial kitchens requiring reliable, high-quality stainless steel surfaces for food prep and assembly tasks. Winholt DTBB-3048-14GA Technical Specs The Winholt DTBB-3048-14GA work table features a 14-gauge 304 series stainless steel top with a 6-inch backsplash, providing a resilient surface suited for demanding foodservice operations. Its dimensions are 48 inches in width, 30 inches in depth, and a height of 34 inches, supporting ergonomic workspace standards. The open base with side and rear crossrails offers robust support while allowing ease of cleaning. Weighing 115 pounds, the unit is built with a stainless steel base and adjustable clad bullet feet, ensuring stability on uneven floors. Its construction supports temperature resistance suitable for various kitchen environments, with food safety considerations aligned with industry standards. The table arrives without requiring assembly and is designed for straightforward maintenance and cleaning routines. Dimensions: 48"W x 30"D x 34"H Material: 14/304 stainless steel with 6" backsplash Construction: Open base with cross-rails and adjustable clad bullet feet Weight: 115 lbs (wet weight) Finish: Stainless steel surface with square / flat edge Temperature Resistance: Suitable for typical kitchen temperature ranges Food Safety: Complies with industry sanitation expectations, easy to clean and maintain Certification: NSF approved Electrical Compatibility: Not applicable; suitable for use in standard commercial kitchen electrical environments Installation Clearance: Requires sufficient airflow beneath the open base and clearance for leveling feet Cleaning Method: Wash with non-abrasive cleaners, regular wiping of stainless steel surface Work Surface Support: Supports high-volume food prep in busy culinary operations Usage Environment: Suitable for environments requiring robust, corrosion-resistant stainless steel work surfaces What is a commercial work table? A commercial work table is a heavy-duty, industrial-grade stainless steel surface designed for food preparation, assembly, and support in professional culinary settings. It typically features durable construction with corrosion-resistant materials, precise dimensions for seamless workflow integration, and easy-to-clean surfaces for maintaining hygiene standards. Commercial work tables like the Winholt DTBB-3048-14GA are installed in kitchens, bakeries, and prep stations to provide a stable, sanitary workspace suitable for high-volume foodservice operations, including catering and cafeteria environments. Top stainless steel work tables for foodservice environments Built with high-quality stainless steel, the Winholt DTBB-3048-14GA work table provides reliable performance for medium-volume kitchen operations. Its durable construction supports efficient food prep and assembly in restaurants, cafeterias, or catering setups, ensuring longevity and sanitation. Suitable for operation types involving moderate throughput in foodservice settings, this model is optimized for busy commercial kitchens needing a compact, restaurant-ready workstation. Operation Type — suitable for moderate throughput kitchens Kitchen Setting — ideal for compact commercial food prep Foodservice Category — suitable for restaurants and caterers Workload Qualifier — supports routine to moderate daily tasks Use Case — efficient for food assembly and prep in high-demand environments Why choose Winholt DTBB-3048-14GA Winholt DTBB-3048-14GA offers a robust, corrosion-resistant stainless steel top with a backsplash for spill control, combined with a sturdy open base that supports stability and ease of maintenance. Its design supports efficient workflows in busy commercial kitchens, with features like adjustable clip feet for leveling and a durable gauge construction that withstands demanding food prep tasks. This model outperforms comparable units by emphasizing durability, functional support, and ease of cleaning, aligning with the needs of professional culinary operations. Self-contained stainless steel top supports rigorous daily use Open-base design simplifies cleaning and maintenance access Adjustable clad feet facilitate stable leveling on uneven floors High-quality 14/304 steel supports corrosion resistance Compact dimensions optimize kitchen workflow without sacrificing workspace