Mec SPA 40 P electric dough sheeter for pizza, tabletop, 210-600g workpiece, pizza D=26-40cm, pedal, 530x530x730mm, 0.37kW, 230V The Mec SPA 40 P electric dough sheeter is designed for rolling out dough into layers of a given thickness. The dough sheeter is perfect for use in snack bars, pizzerias and canteens. With the help of this model of dough sheeter, you can quickly roll out dough into pizza crusts. The dough sheeter is made in a tabletop version, it can easily be placed on a standard-sized production table. The design of the Mec SPA 40 P dough sheeter consists of a stainless steel body, an inclined work surface, two rows of rollers, a loading compartment, and two stable support legs. The professional dough sheeter Mec SPA 40 P comes with a pedal for hands-free control of the machine. Each pair of rollers is equipped with a distance adjustment system, allowing you to program the thickness of the resulting dough layer. The weight of the dough pieces used in the rolling process can vary from 210 to 600 grams. The resulting pizza crusts have a diameter of 26 to 40 cm. The loading compartment has a wide opening for placing the dough. All parts of the dough sheeter are made of durable materials that are resistant to corrosion. The tabletop dough sheeter Mec SPA 40 P is characterized by reliable operation and a long service life. All surfaces of the device are easy to clean and disinfect. Additional tech. Specifications: Type: tabletop Weight of the workpiece: 210-600 g Pizza diameter: 26-40 cm Current type: single-phase with neutral Current frequency: 50 Hz Package dimensions: 620x780x690 in Gross weight: 39 kg